Vietnam Customs Export Data of shrimp Exports to hongkong under HS Code 03 via Port Bac-lieu-headquarters

Live Shrimp Export data of Vietnam exports to hongkong under HS Code 03 via Port Bac-lieu-headquarters , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 1, 2024

03061711

Headless, peeled, and tailless black tiger shrimp (PD) are fresh and frozen. Size 21/25 . Packaging: 1KG (800GR NET)/ BAG x 10/CTN#&VN

HongKong Bac Lieu Headquarters

740

KGM

7918

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 6/8 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

HongKong Bac Lieu Headquarters

500

UNK

9450

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 5/6 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

HongKong Bac Lieu Headquarters

460

UNK

10350

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 8/10 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

HongKong Bac Lieu Headquarters

960

UNK

14592

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 10/12 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

HongKong Bac Lieu Headquarters

1000

UNK

13000

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 13/15 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

HongKong Bac Lieu Headquarters

550

UNK

5940

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 16/20 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

HongKong Bac Lieu Headquarters

1060

UNK

9540

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 2/3 . Packaging: 1 KG (850 GR NET) x 10/CTN#&VN

HongKong Bac Lieu Headquarters

518.5

KGM

12651.4

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 4/5 . Packaging: 1 KG (850 GR NET) x 10/CTN#&VN

HongKong Bac Lieu Headquarters

561

KGM

9256.5

Exporter Name

April 1, 2024

03061719

Whole black tiger shrimp (HOSO) fresh and frozen. Size 5/6 . Packaging: 1 KG (850 GR NET) x 10/CTN#&VN

HongKong Bac Lieu Headquarters

510

KGM

6936

Exporter Name

Shipment No. 1

Date

2024-04-01 00:00:00

HS CODE

Product Description

Headless, peeled, and tailless black tiger shrimp (PD) are fresh and frozen. Size 21/25 . Packaging: 1KG (800GR NET)/ BAG x 10/CTN#&VN

Destination Country

Unloading Port

QTY

740

Unit

KGM

Value($)

7918

Exporter Name

Shipment No. 2

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 6/8 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

Destination Country

Unloading Port

QTY

500

Unit

UNK

Value($)

9450

Exporter Name

Shipment No. 3

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 5/6 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

Destination Country

Unloading Port

QTY

460

Unit

UNK

Value($)

10350

Exporter Name

Shipment No. 4

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 8/10 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

Destination Country

Unloading Port

QTY

960

Unit

UNK

Value($)

14592

Exporter Name

Shipment No. 5

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 10/12 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

Destination Country

Unloading Port

QTY

1000

Unit

UNK

Value($)

13000

Exporter Name

Shipment No. 6

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 13/15 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

Destination Country

Unloading Port

QTY

550

Unit

UNK

Value($)

5940

Exporter Name

Shipment No. 7

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 16/20 . Packaging: 1KG (800GR NET)/ BOX x 10/CTN#&VN

Destination Country

Unloading Port

QTY

1060

Unit

UNK

Value($)

9540

Exporter Name

Shipment No. 8

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 2/3 . Packaging: 1 KG (850 GR NET) x 10/CTN#&VN

Destination Country

Unloading Port

QTY

518.5

Unit

KGM

Value($)

12651.4

Exporter Name

Shipment No. 9

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 4/5 . Packaging: 1 KG (850 GR NET) x 10/CTN#&VN

Destination Country

Unloading Port

QTY

561

Unit

KGM

Value($)

9256.5

Exporter Name

Shipment No. 10

Date

2024-04-01 00:00:00

HS CODE

Product Description

Whole black tiger shrimp (HOSO) fresh and frozen. Size 5/6 . Packaging: 1 KG (850 GR NET) x 10/CTN#&VN

Destination Country

Unloading Port

QTY

510

Unit

KGM

Value($)

6936

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03 for Vietnam shrimp imports from Thailand via Port Bac-lieu-headquarters.

Port Bac-lieu-headquarters typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from hongkong under HS code 03 via Port Bac-lieu-headquarters.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

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