Import Database of Vietnam Imports Under HS Code 020230 from Netherlands

Vietnam’s customs import data under HS Code 020230 provides detailed insights into the imports of products of HS Code 020230 from Netherlands. This data highlights key information such as the Shipment date, trade value, product specifications, quantity, origin port in Vietnam, destination port in Netherlands and the names of Vietnamese importing companies. By analyzing this data, businesses can track trade volumes, assess pricing trends, identify top companies, and monitor the flow of products imported under the HS code 020230, from Vietnam to Netherlands

Monthly and Annual Vietnam Import Trends of HS 020230

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

Unit

Value($)

Importer Name

2024-04-09 00:00:00
02023000
Veal eyeround frozen boneless veal rump, producer: T. Boer & zn, expiry date: January 23, 2027 Netherlands CCHQ CK CảSài Gòn KV I 121 KGM 1752.25061 Importer Name
2024-04-09 00:00:00
02023000
Veal Shouder Boneless frozen veal shoulder, producer: T. Boer & zn, expiry date: January 23, 2027 Netherlands CCHQ CK CảSài Gòn KV I 87.78 KGM 800.3710176 Importer Name
2024-04-09 00:00:00
02023000
Veal Tenderloin frozen boneless veal fillet, Producer: T. Boer & zn, Expiry date: January 23, 2027 Netherlands CCHQ CK CảSài Gòn KV I 295.24 KGM 8075.9300072 Importer Name
2024-04-09 00:00:00
02023000
Veal Topside frozen boneless veal rump, Producer: T. Boer & zn, Expiry date: January 23, 2027 Netherlands CCHQ CK CảSài Gòn KV I 270.2 KGM 3333.192604 Importer Name
2024-04-09 00:00:00
02023000
Frozen boneless veal rumpheart frozen, Producer: T. Boer & zn, Expiry date: January 23, 2027 Netherlands CCHQ CK CảSài Gòn KV I 148.82 KGM 1995.4842222 Importer Name

Shipment No. 1

Date

2024-04-09 00:00:00

HS CODE

Product Description

Veal eyeround frozen boneless veal rump, producer: T. Boer & zn, expiry date: January 23, 2027

Origin Country

Unloading Port

QTY

121

Unit

KGM

Value($)

1752.25061

Importer Name

Shipment No. 2

Date

2024-04-09 00:00:00

HS CODE

Product Description

Veal Shouder Boneless frozen veal shoulder, producer: T. Boer & zn, expiry date: January 23, 2027

Origin Country

Unloading Port

QTY

87.78

Unit

KGM

Value($)

800.3710176

Importer Name

Shipment No. 3

Date

2024-04-09 00:00:00

HS CODE

Product Description

Veal Tenderloin frozen boneless veal fillet, Producer: T. Boer & zn, Expiry date: January 23, 2027

Origin Country

Unloading Port

QTY

295.24

Unit

KGM

Value($)

8075.9300072

Importer Name

Shipment No. 4

Date

2024-04-09 00:00:00

HS CODE

Product Description

Veal Topside frozen boneless veal rump, Producer: T. Boer & zn, Expiry date: January 23, 2027

Origin Country

Unloading Port

QTY

270.2

Unit

KGM

Value($)

3333.192604

Importer Name

Shipment No. 5

Date

2024-04-09 00:00:00

HS CODE

Product Description

Frozen boneless veal rumpheart frozen, Producer: T. Boer & zn, Expiry date: January 23, 2027

Origin Country

Unloading Port

QTY

148.82

Unit

KGM

Value($)

1995.4842222

Importer Name

FAQs With Answers

It includes import date, trade value, product specifications, quantity, origin port in Netherlands, destination port in Vietnam, detailed information about importing companies, and more.

By studying this data, businesses can assess pricing trends, track trade volumes, identify major importers, and understand the flow of goods under HS code 020230 entering Vietnam from Netherlands.

HS Code 020230 covers a wide range of products. Analyzing imports under this code helps businesses understand market demand, supply patterns, and the competitiveness of imported products in Vietnam.

Yes. The data highlights both the origin ports in Netherlands and the destination ports in Vietnam, providing deeper insights into trade flow patterns for products under HS code 020230.

Manufacturers, traders, market analysts, importers, and exporters use this data to understand bilateral trade dynamics, evaluate suppliers, and make informed, data-driven business decisions.

Please select a country or provide either a description or HS Code.
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