Russia Customs Import Data of food Imports from japan under HS Code 210410 via Port Vladivostok--customs-post

Live Food Import data of Russia imports from japan under HS Code 210410 via Port Vladivostok--customs-post , our Russia customs import data reports include date, value, quantity, product description, HS code, port, country, and Russia food importers data

Date

HS Code

Product Description

Origin Country

Customs

QTY.

Unit

Value($)

Importer Name

2024-04-04 00:00:00
2104100000
MISO DRY SOUPS WITH THE FLAVORS OF: SEAFOOD, SHRIMP, CRAB, DOES NOT CONTAIN GMO, IN POLYMER PACKAGING OF 8 SERVINGS IN ONE PACKAGING, NET WEIGHT OF THE PRODUCT IN ONE SERVING 16 GR. NET WEIGHT OF THE PRODUCT IN ONE PACKAGING 128 GR. TOTAL 240 PCS. COMPOSI JAPAN VLADIVOSTOK CUSTOMS POST 34.8 KG 19200 Importer Name
2024-04-21 00:00:00
2104100000
MISO DRY SOUPS WITH THE FLAVORS OF: SEAFOOD, SHRIMP, CRAB, DOES NOT CONTAIN GMO, IN POLYMER PACKAGING OF 8 SERVINGS IN ONE PACKAGING, NET WEIGHT OF THE PRODUCT IN ONE SERVING 16 GR. NET WEIGHT OF THE PRODUCT IN ONE PACKAGING 128 GR. TOTAL 432 PCS. COMPOSI JAPAN VLADIVOSTOK CUSTOMS POST 62.4 KG 34560 Importer Name
2024-04-21 00:00:00
2104100000
MISO PASTE FOR MAKING MISO SOUP IS PACKAGED IN 500 GR POLYMER PACKAGING. DOES NOT CONTAIN GMO, TOTAL 80 PCS. PRODUCT COMPONENTS (WT.%): MISO PASTE -83%, SEAFOOD EXTRACT -1% SEAWEED -5%, FLAVORING ADDITIVES: TOF JAPAN VLADIVOSTOK CUSTOMS POST 44 KG 21600 Importer Name
2024-04-08 00:00:00
2104100000
FOOD PRODUCTS - INSTANT MISO SOUP, RAMEN SOUP CONCENTRATE, NON-GMO: JAPAN VLADIVOSTOK CUSTOMS POST 307.76 KG 14029.03 Importer Name

Shipment No. 1

Date

2024-04-04 00:00:00

HS CODE

Product Description

MISO DRY SOUPS WITH THE FLAVORS OF: SEAFOOD, SHRIMP, CRAB, DOES NOT CONTAIN GMO, IN POLYMER PACKAGING OF 8 SERVINGS IN ONE PACKAGING, NET WEIGHT OF THE PRODUCT IN ONE SERVING 16 GR. NET WEIGHT OF THE PRODUCT IN ONE PACKAGING 128 GR. TOTAL 240 PCS. COMPOSI

Origin Country

Customs

QTY

34.8

Unit

KG

Weight

19200

Importer Name

Shipment No. 2

Date

2024-04-21 00:00:00

HS CODE

Product Description

MISO DRY SOUPS WITH THE FLAVORS OF: SEAFOOD, SHRIMP, CRAB, DOES NOT CONTAIN GMO, IN POLYMER PACKAGING OF 8 SERVINGS IN ONE PACKAGING, NET WEIGHT OF THE PRODUCT IN ONE SERVING 16 GR. NET WEIGHT OF THE PRODUCT IN ONE PACKAGING 128 GR. TOTAL 432 PCS. COMPOSI

Origin Country

Customs

QTY

62.4

Unit

KG

Weight

34560

Importer Name

Shipment No. 3

Date

2024-04-21 00:00:00

HS CODE

Product Description

MISO PASTE FOR MAKING MISO SOUP IS PACKAGED IN 500 GR POLYMER PACKAGING. DOES NOT CONTAIN GMO, TOTAL 80 PCS. PRODUCT COMPONENTS (WT.%): MISO PASTE -83%, SEAFOOD EXTRACT -1% SEAWEED -5%, FLAVORING ADDITIVES: TOF

Origin Country

Customs

QTY

44

Unit

KG

Weight

21600

Importer Name

Shipment No. 4

Date

2024-04-08 00:00:00

HS CODE

Product Description

FOOD PRODUCTS - INSTANT MISO SOUP, RAMEN SOUP CONCENTRATE, NON-GMO:

Origin Country

Customs

QTY

307.76

Unit

KG

Weight

14029.03

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 210410 for Russia food imports from Thailand via Port Vladivostok--customs-post.

Port Vladivostok--customs-post typically refers to a port that is used for handling and forwarding shipments into Russia, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Russia food imports from japan under HS code 210410 via Port Vladivostok--customs-post.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.

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