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Philippines Customs Import Data of beef Imports from china under HS Code 19 via Port Manila-int'l-container-port

Live Beef Import data of Philippines imports from china under HS Code 19 via Port Manila-int'l-container-port , our Philippines customs import data reports include date, value, quantity, product description, HS code, port, country, and Philippines beef importers data

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

Unit

Weight

Importer Name

2024-11-21 00:00:00
19023040000
INSTANT NOODLES (BEEF FLAVOR)(BRAND NAME: MASTER KONG) CHINA Manila Int'l Container Port 1585 Kilogram 602.24 Importer Name

Shipment No. 1

Date

2024-11-21 00:00:00

HS CODE

Product Description

INSTANT NOODLES (BEEF FLAVOR)(BRAND NAME: MASTER KONG)

Origin Country

Unloading Port

QTY

1585

Unit

Kilogram

Value($)

602.24

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Philippines beef imports from Thailand via Port Manila-int'l-container-port.

Port Manila-int'l-container-port typically refers to a port that is used for handling and forwarding shipments into Philippines, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for beef products, enabling better decision-making for trade and market expansion for Philippines beef imports from china under HS code 19 via Port Manila-int'l-container-port.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the beef market.

Please select a country or provide either a description or HS Code.
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