Live Bags Import data of Peru imports from france under HS Code 35 via Port Maritima-del-callao , our Peru customs import data reports include date, value, quantity, product description, HS code, port, country, and Peru bags importers data
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2022-08-01 00:00:00 |
3507909000
|
PREMIX BRIOCHE ANDINA 40% EUROGERM S/M ARE 60 BAGS OF 25 KG ENZYME FOR THE OPTIMIZATION OF FLOUR QUALITY PREMIX BRIOCHE ANDINA 40% COD: 23784 | FRANCE | MARITIMA DEL CALLAO | 1500 | KG | 5828.025 | Importer Name |
| 2022-08-01 00:00:00 |
3507909000
|
ALPHASE FRESH EXTRA X EUROGERM S/M ARE 60 BAGS OF 25KG ENZYME FOR OPTIMIZING THE QUALITY OF FLOUR ALPHASE FRESH EXTRA X COD: 25698 | FRANCE | MARITIMA DEL CALLAO | 1500 | KG | 72936.51 | Importer Name |
| 2022-08-01 00:00:00 |
3507909000
|
ADDGERM FRESH CAKE C 0155 EUROGERM S/M ARE 58 BAGS OF 25KG ENZYME FOR OPTIMIZING FLOUR QUALITY ADDIGERM FRESH CAKE C 0155 COD: 29606 | FRANCE | MARITIMA DEL CALLAO | 1450 | KG | 5400.402 | Importer Name |
| 2022-08-01 00:00:00 |
3507909000
|
PREMIX PAIN PEPITE ANDINA 40% EUROGERM S/M ARE 30 BAGS OF 25 KG ENZYME FOR THE OPTIMIZATION OF THE QUALITY OF THE FLOUR PREMIX PAIN PEPITE ANDINA 40% COD: 26565 | FRANCE | MARITIMA DEL CALLAO | 750 | KG | 2276.031 | Importer Name |
| 2022-08-01 00:00:00 |
3507909000
|
PREMIX CONCENTRE PANETONE EUROGERM S/M ARE 30 BAGS OF 25 KG ENZYME FOR OPTIMIZING FLOUR QUALITY PREMIX CONCENTRE PANETONE 2.5% COD: 29064 | FRANCE | MARITIMA DEL CALLAO | 750 | KG | 4345.156 | Importer Name |
2022-08-01 00:00:00
PREMIX BRIOCHE ANDINA 40% EUROGERM S/M ARE 60 BAGS OF 25 KG ENZYME FOR THE OPTIMIZATION OF FLOUR QUALITY PREMIX BRIOCHE ANDINA 40% COD: 23784
1500
KG
5828.025
2022-08-01 00:00:00
ALPHASE FRESH EXTRA X EUROGERM S/M ARE 60 BAGS OF 25KG ENZYME FOR OPTIMIZING THE QUALITY OF FLOUR ALPHASE FRESH EXTRA X COD: 25698
1500
KG
72936.51
2022-08-01 00:00:00
ADDGERM FRESH CAKE C 0155 EUROGERM S/M ARE 58 BAGS OF 25KG ENZYME FOR OPTIMIZING FLOUR QUALITY ADDIGERM FRESH CAKE C 0155 COD: 29606
1450
KG
5400.402
2022-08-01 00:00:00
PREMIX PAIN PEPITE ANDINA 40% EUROGERM S/M ARE 30 BAGS OF 25 KG ENZYME FOR THE OPTIMIZATION OF THE QUALITY OF THE FLOUR PREMIX PAIN PEPITE ANDINA 40% COD: 26565
750
KG
2276.031
2022-08-01 00:00:00
PREMIX CONCENTRE PANETONE EUROGERM S/M ARE 30 BAGS OF 25 KG ENZYME FOR OPTIMIZING FLOUR QUALITY PREMIX CONCENTRE PANETONE 2.5% COD: 29064
750
KG
4345.156
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 35 for Peru bags imports from Thailand via Port Maritima-del-callao.
Port Maritima-del-callao typically refers to a port that is used for handling and forwarding shipments into Peru, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for bags products, enabling better decision-making for trade and market expansion for Peru bags imports from france under HS code 35 via Port Maritima-del-callao.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the bags market.
