Live Non-alcoholic-beverages Export data of Indonesia exports to malaysia under HS Code 481810 via Port Tanjung-priok , our Indonesia customs export data reports include date, value, quantity, product description, HS code, port, country, and Indonesia non-alcoholic-beverages exporters data
Date |
HS Code |
Product Description |
Destination Country |
Loading Port |
QTY. |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|
|
April 23, 2024 |
48181000
|
TOILET TISSUE WITH CORE PINDO DELI 3PLY PASEO NON PERFUME DECO EMB 15.0GSM 99x114MM 190SH/ROLL 10ROLL/BUNDLE 10BUNDLE/CTN A QUALITY |
MALAYSIA | Tanjung Priok |
1.351 |
2174.56 |
Exporter Name |
2024-04-23 00:00:00
TOILET TISSUE WITH CORE PINDO DELI 3PLY PASEO NON PERFUME DECO EMB 15.0GSM 99x114MM 190SH/ROLL 10ROLL/BUNDLE 10BUNDLE/CTN A QUALITY
1.351
2174.56
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 481810 for Indonesia non-alcoholic-beverages imports from Thailand via Port Tanjung-priok.
Port Tanjung-priok typically refers to a port that is used for handling and forwarding shipments from Indonesia, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for non-alcoholic-beverages products, enabling better decision-making for trade and market expansion for Indonesia non-alcoholic-beverages exports from malaysia under HS code 481810 via Port Tanjung-priok.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the non-alcoholic-beverages market.
