Indonesia Customs Export Data of meat Exports to hong-kong under HS Code 030617 via Port Tanjung-priok

Live Meat Export data of Indonesia exports to hong-kong under HS Code 030617 via Port Tanjung-priok , our Indonesia customs export data reports include date, value, quantity, product description, HS code, port, country, and Indonesia meat exporters data

Date

HS Code

Product Description

Destination Country

Loading Port

QTY.

Value($)

Exporter Name

April 22, 2024

03061719

FROZEN SEA FLOWER SHRIMP MEAT

HONG KONG Tanjung Priok

216

21718.8

Exporter Name

April 22, 2024

03061719

FROZEN SEAWHITE SHRIMP MEAT

HONG KONG Tanjung Priok

1144

103875.2

Exporter Name

Shipment No. 1

Date

2024-04-22 00:00:00

HS CODE

Product Description

FROZEN SEA FLOWER SHRIMP MEAT

Origin Country

Unloading Port

QTY

216

Weight

21718.8

Exporter Name

Shipment No. 2

Date

2024-04-22 00:00:00

HS CODE

Product Description

FROZEN SEAWHITE SHRIMP MEAT

Origin Country

Unloading Port

QTY

1144

Weight

103875.2

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 030617 for Indonesia meat imports from Thailand via Port Tanjung-priok.

Port Tanjung-priok typically refers to a port that is used for handling and forwarding shipments from Indonesia, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for meat products, enabling better decision-making for trade and market expansion for Indonesia meat exports from hong-kong under HS code 030617 via Port Tanjung-priok.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the meat market.

Please select a country or provide either a description or HS Code.
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