Live Meat Export data of Indonesia exports to taiwan under HS Code 030493 via Port Belawan , our Indonesia customs export data reports include date, value, quantity, product description, HS code, port, country, and Indonesia meat exporters data
Date |
HS Code |
Product Description |
Destination Country |
Loading Port |
QTY. |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|
|
April 4, 2024 |
03049300
|
FROZEN TILAPIA BELLY MEAT |
TAIWAN | Belawan |
23604 |
12923.4 |
Exporter Name |
|
April 19, 2024 |
03049300
|
FROZEN TILAPIA BELLY MEAT |
TAIWAN | Belawan |
23604 |
12922.14 |
Exporter Name |
|
April 24, 2024 |
03049300
|
FROZEN TILAPIA BELLY MEAT |
TAIWAN | Belawan |
23016 |
84008.4 |
Exporter Name |
2024-04-04 00:00:00
FROZEN TILAPIA BELLY MEAT
23604
12923.4
2024-04-19 00:00:00
FROZEN TILAPIA BELLY MEAT
23604
12922.14
2024-04-24 00:00:00
FROZEN TILAPIA BELLY MEAT
23016
84008.4
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 030493 for Indonesia meat imports from Thailand via Port Belawan.
Port Belawan typically refers to a port that is used for handling and forwarding shipments from Indonesia, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for meat products, enabling better decision-making for trade and market expansion for Indonesia meat exports from taiwan under HS code 030493 via Port Belawan.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the meat market.
