Live Dark-chocolate Export data of Ecuador exports to united-states under HS Code 22 via Port Guayaquil-maritimo , our Ecuador customs export data reports include date, value, quantity, product description, HS code, port, country, and Ecuador dark-chocolate exporters data
Date |
HS Code |
Product Description |
Origin Country |
Loading Port |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
July 26, 2022 |
2202990090 |
CHIQUI ARTIFICIAL MILK DRINK WITH CHOCOLATE 135 CC |
UNITED STATES | GUAYAQUIL MARITIMO |
2592 |
LITER |
6009.6 |
Exporter Name |
|
July 26, 2022 |
2202990090 |
ARTIFICIAL MILK DRINK WITH CHOCOLATE CHIQUI 135 |
UNITED STATES | GUAYAQUIL MARITIMO |
3110.4 |
LITER |
6451.2 |
Exporter Name |
2022-07-26 00:00:00
CHIQUI ARTIFICIAL MILK DRINK WITH CHOCOLATE 135 CC
2592
LITER
6009.6
2022-07-26 00:00:00
ARTIFICIAL MILK DRINK WITH CHOCOLATE CHIQUI 135
3110.4
LITER
6451.2
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 22 for Ecuador dark-chocolate imports from Thailand via Port Guayaquil-maritimo.
Port Guayaquil-maritimo typically refers to a port that is used for handling and forwarding shipments from Ecuador, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for dark-chocolate products, enabling better decision-making for trade and market expansion for Ecuador dark-chocolate exports from united-states under HS code 22 via Port Guayaquil-maritimo.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the dark-chocolate market.
