Live Dark-chocolate Export data of Ecuador exports to united-states under HS Code 20 via Port Guayaquil-maritimo , our Ecuador customs export data reports include date, value, quantity, product description, HS code, port, country, and Ecuador dark-chocolate exporters data
Date |
HS Code |
Product Description |
Origin Country |
Loading Port |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
July 20, 2022 |
2005999000 |
CHOCOLATE IN BRINE 500CC BOX X 12U |
UNITED STATES | GUAYAQUIL MARITIMO |
7659 |
GROSS KILOGRAM |
22157.28 |
Exporter Name |
|
July 20, 2022 |
2005999000 |
SPICY CHOCOLATE 500CC BOX X 12U |
UNITED STATES | GUAYAQUIL MARITIMO |
1609.5 |
GROSS KILOGRAM |
5052.96 |
Exporter Name |
2022-07-20 00:00:00
CHOCOLATE IN BRINE 500CC BOX X 12U
7659
GROSS KILOGRAM
22157.28
2022-07-20 00:00:00
SPICY CHOCOLATE 500CC BOX X 12U
1609.5
GROSS KILOGRAM
5052.96
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 20 for Ecuador dark-chocolate imports from Thailand via Port Guayaquil-maritimo.
Port Guayaquil-maritimo typically refers to a port that is used for handling and forwarding shipments from Ecuador, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for dark-chocolate products, enabling better decision-making for trade and market expansion for Ecuador dark-chocolate exports from united-states under HS code 20 via Port Guayaquil-maritimo.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the dark-chocolate market.
