Ecuador Customs Export Data of dark-chocolate Exports to united-states under HS Code 190532 via Port Guayaquil-maritimo

Live Dark-chocolate Export data of Ecuador exports to united-states under HS Code 190532 via Port Guayaquil-maritimo , our Ecuador customs export data reports include date, value, quantity, product description, HS code, port, country, and Ecuador dark-chocolate exporters data

Date

HS Code

Product Description

Origin Country

Loading Port

QTY.

Unit

Value($)

Exporter Name

July 12, 2022

1905320000

AMOR WAFERS Chocolate 36x175g EC

UNITED STATES GUAYAQUIL MARITIMO

2240

GROSS KILOGRAM

9198

Exporter Name

July 13, 2022

1905320000

CHOCOLATE COVERED WAFFLES

UNITED STATES GUAYAQUIL MARITIMO

83.8

GROSS KILOGRAM

750

Exporter Name

July 13, 2022

1905320000

CHOCOLATE COVERED MINI-WAFFERS

UNITED STATES GUAYAQUIL MARITIMO

28.35

GROSS KILOGRAM

425

Exporter Name

July 13, 2022

1905320000

CHOCOLATE COVERED MINI-WAFFERS

UNITED STATES GUAYAQUIL MARITIMO

71.7

GROSS KILOGRAM

900

Exporter Name

July 13, 2022

1905320000

CHOCOLATE COVERED MINI-WAFFERS

UNITED STATES GUAYAQUIL MARITIMO

105.75

GROSS KILOGRAM

1020

Exporter Name

July 13, 2022

1905320000

CHOCOLATE AND VANILLA WAFFERS

UNITED STATES GUAYAQUIL MARITIMO

146.6

GROSS KILOGRAM

1300

Exporter Name

July 19, 2022

1905320000

AMOR WAFERS Chocolate 36x175g EC

UNITED STATES GUAYAQUIL MARITIMO

2368

GROSS KILOGRAM

9723.6

Exporter Name

Shipment No. 1

Date

2022-07-12 00:00:00

HS CODE

Product Description

AMOR WAFERS Chocolate 36x175g EC

Destination Country

Unloading Port

QTY

2240

Unit

GROSS KILOGRAM

Weight

9198

Exporter Name

Shipment No. 2

Date

2022-07-13 00:00:00

HS CODE

Product Description

CHOCOLATE COVERED WAFFLES

Destination Country

Unloading Port

QTY

83.8

Unit

GROSS KILOGRAM

Weight

750

Exporter Name

Shipment No. 3

Date

2022-07-13 00:00:00

HS CODE

Product Description

CHOCOLATE COVERED MINI-WAFFERS

Destination Country

Unloading Port

QTY

28.35

Unit

GROSS KILOGRAM

Weight

425

Exporter Name

Shipment No. 4

Date

2022-07-13 00:00:00

HS CODE

Product Description

CHOCOLATE COVERED MINI-WAFFERS

Destination Country

Unloading Port

QTY

71.7

Unit

GROSS KILOGRAM

Weight

900

Exporter Name

Shipment No. 5

Date

2022-07-13 00:00:00

HS CODE

Product Description

CHOCOLATE COVERED MINI-WAFFERS

Destination Country

Unloading Port

QTY

105.75

Unit

GROSS KILOGRAM

Weight

1020

Exporter Name

Shipment No. 6

Date

2022-07-13 00:00:00

HS CODE

Product Description

CHOCOLATE AND VANILLA WAFFERS

Destination Country

Unloading Port

QTY

146.6

Unit

GROSS KILOGRAM

Weight

1300

Exporter Name

Shipment No. 7

Date

2022-07-19 00:00:00

HS CODE

Product Description

AMOR WAFERS Chocolate 36x175g EC

Destination Country

Unloading Port

QTY

2368

Unit

GROSS KILOGRAM

Weight

9723.6

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 190532 for Ecuador dark-chocolate imports from Thailand via Port Guayaquil-maritimo.

Port Guayaquil-maritimo typically refers to a port that is used for handling and forwarding shipments from Ecuador, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for dark-chocolate products, enabling better decision-making for trade and market expansion for Ecuador dark-chocolate exports from united-states under HS code 190532 via Port Guayaquil-maritimo.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the dark-chocolate market.

Please select a country or provide either a description or HS Code.
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