Live Food Import data of Chile imports from peru under HS Code 29 via Port San--antonio , our Chile customs import data reports include date, value, quantity, product description, HS code, port, country, and Chile food importers data
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 18 BAG X 1 KG. FOOD PREPARATION FOR SEASONING FOODS | PERU | SAN ANTONIO | 4500 | 8765.17 | Importer Name |
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 8 PACKS.X 20 SBR.X 100 GRS PACKAGED FOR SALE BY FOOD RETAILER | PERU | SAN ANTONIO | 240 | 570.48 | Importer Name |
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 30 SBR. X 500 GRS PACKAGED FOR RETAIL SALE FOOD USE | PERU | SAN ANTONIO | 450 | 993.8 | Importer Name |
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO 12 PACK X 20 SB X 52GR PREPARATION FOR SEASONING FOOD USE | PERU | SAN ANTONIO | 249.6 | 605.05 | Importer Name |
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 18 BAG X 1 KG. FOOD PREPARATION FOR SEASONING FOODS | PERU | SAN ANTONIO | 15300 | 29222.1 | Importer Name |
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 8 PACKS.X 20 SBR.X 100 GRS PACKAGED FOR SALE BY FOOD RETAILER | PERU | SAN ANTONIO | 2880 | 6712.63 | Importer Name |
| 2022-07-11 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 30 SBR. X 500 GRS PACKAGED FOR RETAIL SALE FOOD USE | PERU | SAN ANTONIO | 525 | 1136.89 | Importer Name |
| 2022-07-26 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 18 BAG X 1 KG. FOOD PREPARATION FOR SEASONING FOODS | PERU | SAN ANTONIO | 9000 | 17393.75 | Importer Name |
| 2022-07-26 00:00:00 |
29224210
|
MONOSODIUM GLUTAMATE AJINOMOTO-F 30 SBR. X 500 GRS PACKAGED FOR RETAIL SALE FOOD USE | PERU | SAN ANTONIO | 750 | 1643.43 | Importer Name |
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 18 BAG X 1 KG. FOOD PREPARATION FOR SEASONING FOODS
4500
8765.17
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 8 PACKS.X 20 SBR.X 100 GRS PACKAGED FOR SALE BY FOOD RETAILER
240
570.48
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 30 SBR. X 500 GRS PACKAGED FOR RETAIL SALE FOOD USE
450
993.8
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO 12 PACK X 20 SB X 52GR PREPARATION FOR SEASONING FOOD USE
249.6
605.05
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 18 BAG X 1 KG. FOOD PREPARATION FOR SEASONING FOODS
15300
29222.1
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 8 PACKS.X 20 SBR.X 100 GRS PACKAGED FOR SALE BY FOOD RETAILER
2880
6712.63
2022-07-11 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 30 SBR. X 500 GRS PACKAGED FOR RETAIL SALE FOOD USE
525
1136.89
2022-07-26 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 18 BAG X 1 KG. FOOD PREPARATION FOR SEASONING FOODS
9000
17393.75
2022-07-26 00:00:00
MONOSODIUM GLUTAMATE AJINOMOTO-F 30 SBR. X 500 GRS PACKAGED FOR RETAIL SALE FOOD USE
750
1643.43
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 29 for Chile food imports from Thailand via Port San--antonio.
Port San--antonio typically refers to a port that is used for handling and forwarding shipments into Chile, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Chile food imports from peru under HS code 29 via Port San--antonio.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.
