Live Food Import data of Chile imports from usa under HS Code 19012000 via Port San--antonio , our Chile customs import data reports include date, value, quantity, product description, HS code, port, country, and Chile food importers data
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|
| 2022-07-13 00:00:00 |
19012000
|
FOOD PREPARATIONS DAWN YEAST RAISED DONUT MIX A LATAM CONTAINERS OF 50 LBS. PASTRY ARTICLE WITHOUT COCOA, FOR HUMAN CONSUMPTION | USA | SAN ANTONIO | 3402 | 7348.9 | Importer Name |
| 2022-07-22 00:00:00 |
19012000
|
PREMIX FOR DONUTS NDCP-F FROZEN FOOD PREPARATIONS BASED ON FLOUR FOR USE IN PASTRY | USA | SAN ANTONIO | 5031.32 | 21931.61 | Importer Name |
| 2022-07-22 00:00:00 |
19012000
|
WAFFLE PREMIX NDCP-F FROZEN PREPARATIONAL FOOD BASED ON FLOUR FOR PASTRY USE | USA | SAN ANTONIO | 295.1 | 4754.09 | Importer Name |
| 2022-07-22 00:00:00 |
19012000
|
FROZEN CROISSANT PREMIX NDCP-F FOOD PREPARATION BASED ON FLOUR USED IN PASTRY | USA | SAN ANTONIO | 768 | 7225.83 | Importer Name |
2022-07-13 00:00:00
FOOD PREPARATIONS DAWN YEAST RAISED DONUT MIX A LATAM CONTAINERS OF 50 LBS. PASTRY ARTICLE WITHOUT COCOA, FOR HUMAN CONSUMPTION
3402
7348.9
2022-07-22 00:00:00
PREMIX FOR DONUTS NDCP-F FROZEN FOOD PREPARATIONS BASED ON FLOUR FOR USE IN PASTRY
5031.32
21931.61
2022-07-22 00:00:00
WAFFLE PREMIX NDCP-F FROZEN PREPARATIONAL FOOD BASED ON FLOUR FOR PASTRY USE
295.1
4754.09
2022-07-22 00:00:00
FROZEN CROISSANT PREMIX NDCP-F FOOD PREPARATION BASED ON FLOUR USED IN PASTRY
768
7225.83
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19012000 for Chile food imports from Thailand via Port San--antonio.
Port San--antonio typically refers to a port that is used for handling and forwarding shipments into Chile, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Chile food imports from usa under HS code 19012000 via Port San--antonio.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.
