Live Bread Export data of Botswana exports to namibia under HS Code 19 via Port Kasane-inland-office , our Botswana customs export data reports include date, value, quantity, product description, HS code, port, country, and Botswana bread exporters data
Date |
HS Code |
Product Description |
Destination Country |
Loading Port |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 29, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
18 |
EA |
10.95 |
Exporter Name |
|
April 17, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
22 |
EA |
13.46 |
Exporter Name |
|
April 15, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
22 |
EA |
13.46 |
Exporter Name |
|
April 12, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
22 |
EA |
13.46 |
Exporter Name |
|
April 29, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
32 |
EA |
19.47 |
Exporter Name |
|
April 16, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
4 |
EA |
17.96 |
Exporter Name |
|
April 29, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
18 |
EA |
10.88 |
Exporter Name |
|
April 16, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
30 |
EA |
18.25 |
Exporter Name |
|
April 16, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
22 |
EA |
13.38 |
Exporter Name |
|
April 30, 2024 |
19059040
|
Brown bread (consisting of dough made from brown wheaten meal and |
NAMIBIA | Kasane Inland Office |
22 |
EA |
13.38 |
Exporter Name |
2024-04-29 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
18
EA
10.95
2024-04-17 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
22
EA
13.46
2024-04-15 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
22
EA
13.46
2024-04-12 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
22
EA
13.46
2024-04-29 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
32
EA
19.47
2024-04-16 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
4
EA
17.96
2024-04-29 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
18
EA
10.88
2024-04-16 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
30
EA
18.25
2024-04-16 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
22
EA
13.38
2024-04-30 00:00:00
Brown bread (consisting of dough made from brown wheaten meal and
22
EA
13.38
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 19 for Botswana bread imports from Thailand via Port Kasane-inland-office.
Port Kasane-inland-office typically refers to a port that is used for handling and forwarding shipments from Botswana, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for bread products, enabling better decision-making for trade and market expansion for Botswana bread exports from namibia under HS code 19 via Port Kasane-inland-office.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the bread market.
