Bangladesh Customs Import Data of food Imports from india under HS Code 32 via Port Custom-house-chattogram

Live Food Import data of Bangladesh imports from india under HS Code 32 via Port Custom-house-chattogram , our Bangladesh customs import data reports include date, value, quantity, product description, HS code, port, country, and Bangladesh food importers data

Date

HS Code

Product Description

Origin Country

Unloading Port

QTY.

Value($)

Importer Name

2024-04-18 00:00:00
32041900
SYNTHETIC ORGANIC FOOD COLOR TARTRAZINE India Custom House, Chattogram 324 1230 Importer Name
2024-04-18 00:00:00
32041900
SYNTHETIC ORGANIC FOOD COLOR SUNSET YELLOW India Custom House, Chattogram 108 350 Importer Name
2024-04-18 00:00:00
32041900
SYNTHETIC ORGANIC FOOD COLOR CARMOISINE India Custom House, Chattogram 54 365 Importer Name
2024-04-18 00:00:00
32041900
SYNTHETIC ORGANIC FOOD COLOR PONCEAU 4R India Custom House, Chattogram 54 230 Importer Name
2024-04-18 00:00:00
32041900
SYNTHETIC ORGANIC FOOD COLOR BLUE FCF India Custom House, Chattogram 108 650 Importer Name
2024-04-18 00:00:00
32041900
SYNTHETIC ORGANIC FOOD COLOR ALLURA RED India Custom House, Chattogram 27 152.5 Importer Name
2024-04-17 00:00:00
32089090
PAINTS AND VARNISHES: HMD-0353K/25D8 RC FOOD LACQUER India Custom House, Chattogram 578.18 2925 Importer Name
2024-04-02 00:00:00
32089090
RC FOOD LACQUER India Custom House, Chattogram 556 2800 Importer Name

Shipment No. 1

Date

2024-04-18 00:00:00

HS CODE

Product Description

SYNTHETIC ORGANIC FOOD COLOR TARTRAZINE

Origin Country

Unloading Port

QTY

324

Weight

1230

Importer Name

Shipment No. 2

Date

2024-04-18 00:00:00

HS CODE

Product Description

SYNTHETIC ORGANIC FOOD COLOR SUNSET YELLOW

Origin Country

Unloading Port

QTY

108

Weight

350

Importer Name

Shipment No. 3

Date

2024-04-18 00:00:00

HS CODE

Product Description

SYNTHETIC ORGANIC FOOD COLOR CARMOISINE

Origin Country

Unloading Port

QTY

54

Weight

365

Importer Name

Shipment No. 4

Date

2024-04-18 00:00:00

HS CODE

Product Description

SYNTHETIC ORGANIC FOOD COLOR PONCEAU 4R

Origin Country

Unloading Port

QTY

54

Weight

230

Importer Name

Shipment No. 5

Date

2024-04-18 00:00:00

HS CODE

Product Description

SYNTHETIC ORGANIC FOOD COLOR BLUE FCF

Origin Country

Unloading Port

QTY

108

Weight

650

Importer Name

Shipment No. 6

Date

2024-04-18 00:00:00

HS CODE

Product Description

SYNTHETIC ORGANIC FOOD COLOR ALLURA RED

Origin Country

Unloading Port

QTY

27

Weight

152.5

Importer Name

Shipment No. 7

Date

2024-04-17 00:00:00

HS CODE

Product Description

PAINTS AND VARNISHES: HMD-0353K/25D8 RC FOOD LACQUER

Origin Country

Unloading Port

QTY

578.18

Weight

2925

Importer Name

Shipment No. 8

Date

2024-04-02 00:00:00

HS CODE

Product Description

RC FOOD LACQUER

Origin Country

Unloading Port

QTY

556

Weight

2800

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 32 for Bangladesh food imports from Thailand via Port Custom-house-chattogram.

Port Custom-house-chattogram typically refers to a port that is used for handling and forwarding shipments into Bangladesh, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Bangladesh food imports from india under HS code 32 via Port Custom-house-chattogram.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.

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