Live Coffee Import data of Armenia imports from indonesia under HS Code 09011100020 via Port Poti , our Armenia customs import data reports include date, value, quantity, product description, HS code, port, country, and Armenia coffee importers data
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-10-03 00:00:00 |
09011100020
|
GREEN COFFEE, SPECIAL, UNROASTED, WITH CAFFEINE "ROBUSTA" GRADE 3 | INDONESIA | POTI | 19200 | ÔżÔł | 18002810 | Importer Name |
| 2024-10-04 00:00:00 |
09011100020
|
GREEN COFFEE - ROASTED, SPECIAL, CAFFEINED ROBUSTA TYPE | INDONESIA | POTI | 38400 | ÔżÔł | 36861042 | Importer Name |
| 2024-10-05 00:00:00 |
09011100020
|
SPECIAL GREEN COFFEE, ROBUSTA TYPE., WITH CAFFEINE, UNROASTED 60KG-ST PACKAGE. GRADE 3-19800KG, GRADE 4-19800KG | INDONESIA | Poti, GE | 39600 | ÔżÔł | 39272398 | Importer Name |
| 2024-10-06 00:00:00 |
09011100020
|
GREEN SPECIALTY COFFEE (ROBUSTA) 3RD CLASS | INDONESIA | POTI | 59400 | ÔżÔł | 59156798 | Importer Name |
| 2024-10-06 00:00:00 |
09011100020
|
GREEN SPECIALTY COFFEE (ROBUSTA) 3RD CLASS | INDONESIA | POTI | 59400 | ÔżÔł | 59134874 | Importer Name |
| 2024-10-06 00:00:00 |
09011100020
|
GREEN SPECIALTY COFFEE ( ROBUSTA ) 4TH CLASS | INDONESIA | POTI | 59400 | ÔżÔł | 57933242 | Importer Name |
| 2024-10-07 00:00:00 |
09011100020
|
GREEN SPECIALTY COFFEE ( ROBUSTA ) 4TH CLASS | INDONESIA | POTI | 19800 | ÔżÔł | 19311081 | Importer Name |
| 2024-10-08 00:00:00 |
09011100020
|
GREEN COFFEE, SPECIAL, UNROASTED, WITH CAFFEINE "ROBUSTA" GRADE 3 | INDONESIA | POTI | 38400 | ÔżÔł | 35992084 | Importer Name |
| 2024-10-09 00:00:00 |
09011100020
|
COFFEE GREEN, SPECIAL, UNROASTED, WITH CAFFEINE "ROBUSTA" EK 1 | INDONESIA | POTI | 38400 | ÔżÔł | 35413185 | Importer Name |
| 2024-10-11 00:00:00 |
09011100020
|
GREEN SPECIALTY COFFEE (ROBUSTA) 3RD CLASS | INDONESIA | POTI | 118800 | ÔżÔł | 118586998 | Importer Name |
2024-10-03 00:00:00
GREEN COFFEE, SPECIAL, UNROASTED, WITH CAFFEINE "ROBUSTA" GRADE 3
19200
ÔżÔł
18002810
2024-10-04 00:00:00
GREEN COFFEE - ROASTED, SPECIAL, CAFFEINED ROBUSTA TYPE
38400
ÔżÔł
36861042
2024-10-05 00:00:00
SPECIAL GREEN COFFEE, ROBUSTA TYPE., WITH CAFFEINE, UNROASTED 60KG-ST PACKAGE. GRADE 3-19800KG, GRADE 4-19800KG
39600
ÔżÔł
39272398
2024-10-06 00:00:00
GREEN SPECIALTY COFFEE (ROBUSTA) 3RD CLASS
59400
ÔżÔł
59156798
2024-10-06 00:00:00
GREEN SPECIALTY COFFEE (ROBUSTA) 3RD CLASS
59400
ÔżÔł
59134874
2024-10-06 00:00:00
GREEN SPECIALTY COFFEE ( ROBUSTA ) 4TH CLASS
59400
ÔżÔł
57933242
2024-10-07 00:00:00
GREEN SPECIALTY COFFEE ( ROBUSTA ) 4TH CLASS
19800
ÔżÔł
19311081
2024-10-08 00:00:00
GREEN COFFEE, SPECIAL, UNROASTED, WITH CAFFEINE "ROBUSTA" GRADE 3
38400
ÔżÔł
35992084
2024-10-09 00:00:00
COFFEE GREEN, SPECIAL, UNROASTED, WITH CAFFEINE "ROBUSTA" EK 1
38400
ÔżÔł
35413185
2024-10-11 00:00:00
GREEN SPECIALTY COFFEE (ROBUSTA) 3RD CLASS
118800
ÔżÔł
118586998
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 09011100020 for Armenia coffee imports from Thailand via Port Poti.
Port Poti typically refers to a port that is used for handling and forwarding shipments into Armenia, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for coffee products, enabling better decision-making for trade and market expansion for Armenia coffee imports from indonesia under HS code 09011100020 via Port Poti.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the coffee market.
