Us Import Data By HS Code 200190, Us Imports from portugal via port Los angeles california

Live Us Import Data by HS Code 200190 for Us Imports from portugal via port Los angeles california. Our Us Import Bill of Lading Data and Us Import Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.

Date

HS Code

Product Description

Origin Country

Unloading Port

QTY.

Unit

Weight

Importer Name

06/Jun/2024 200190 PEPPERS HS-CODE: 2001.90 (1155 CARTONS ON 21 PALLETS) PORTUGAL LOS ANGELES CALIFORNIA 21 PKG 18942 Importer Name
06/Jun/2024 200190 PEPPERS HS-CODE: 2001.90 (1280 CARTONS ON 20 PACKAGES) HBL NO: BRS2400224 PORTUGAL LOS ANGELES CALIFORNIA 20 PKG 17408 Importer Name
06/Jun/2024 200190 PEPPERS HS-CODE: 2001.90 (1155 CARTONS ON 21 PACKAGES) HBL NO: BRS2400227 PORTUGAL LOS ANGELES CALIFORNIA 21 PKG 18942 Importer Name
06/Jun/2024 200190 PEPPERS HS-CODE: 2001.90 (1280 CARTONS ON 20 PALLETS) PORTUGAL LOS ANGELES CALIFORNIA 20 PKG 17408 Importer Name
06/Jun/2024 20019070 UC BURUN 4=1 GALON-ROYAL FOODS BANANA PEPPER 1X4 GALLON P.O. 48515 HS CODE: 20019070 PORTUGAL LOS ANGELES CALIFORNIA 1500 CAS 25500 Importer Name
06/Jun/2024 20019070 UC BURUN 4 1GALON-ROYAL FOODSBANANA PEPPER 1X 4GALLONP.O. 48515HS CODE: 2001.90.70 PORTUGAL LOS ANGELES CALIFORNIA 1500 CAS 25500 Importer Name

Shipment No. 1

Date

06/Jun/2024

HS CODE

Product Description

PEPPERS HS-CODE: 2001.90 (1155 CARTONS ON 21 PALLETS)

Origin Country

Unloading Port

QTY

21

Unit

PKG

Weight

18942

Importer Name

Shipment No. 2

Date

06/Jun/2024

HS CODE

Product Description

PEPPERS HS-CODE: 2001.90 (1280 CARTONS ON 20 PACKAGES) HBL NO: BRS2400224

Origin Country

Unloading Port

QTY

20

Unit

PKG

Weight

17408

Importer Name

Shipment No. 3

Date

06/Jun/2024

HS CODE

Product Description

PEPPERS HS-CODE: 2001.90 (1155 CARTONS ON 21 PACKAGES) HBL NO: BRS2400227

Origin Country

Unloading Port

QTY

21

Unit

PKG

Weight

18942

Importer Name

Shipment No. 4

Date

06/Jun/2024

HS CODE

Product Description

PEPPERS HS-CODE: 2001.90 (1280 CARTONS ON 20 PALLETS)

Origin Country

Unloading Port

QTY

20

Unit

PKG

Weight

17408

Importer Name

Shipment No. 5

Date

06/Jun/2024

HS CODE

Product Description

UC BURUN 4=1 GALON-ROYAL FOODS BANANA PEPPER 1X4 GALLON P.O. 48515 HS CODE: 20019070

Origin Country

Unloading Port

QTY

1500

Unit

CAS

Weight

25500

Importer Name

Shipment No. 6

Date

06/Jun/2024

HS CODE

Product Description

UC BURUN 4 1GALON-ROYAL FOODSBANANA PEPPER 1X 4GALLONP.O. 48515HS CODE: 2001.90.70

Origin Country

Unloading Port

QTY

1500

Unit

CAS

Weight

25500

Importer Name

FAQs With Answers

Us HS Code 200190 import data from portugal via Port Los-angeles-california processing includes shipment-level details such as shipment date, product description, HS codes, quantity, value, country of origin & destination, port details, and importer-exporter information.

Us import data from portugal under HS Code 200190 through this port is highly valuable for market research and business strategy. It enables companies to track demand trends for products under HS code 200190, identify key importers & competitors, analyze pricing patterns, and understand sourcing behavior. Businesses can use these insights to find new buyers, optimize supply chains, evaluate market entry opportunities, and make data-driven decisions to stay competitive in Us’s import industry.

This data helps companies track Us-portugal trade flows for products under HS code 200190, identify active importers, access port activities, analyze pricing trends, and discover sourcing or partnership opportunities in Us’s market.

portugal is a key supplier due to its large-scale production capacity, competitive pricing, and strong integration with Us’s manufacturing supply chains.

The database is regularly updated with recent shipment records, allowing businesses to access timely insights and monitor real-time trade activity.

Please select a country or provide either a description or HS Code.
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