US Salmon Export Data by HS Code 20 | US Salmon Exports Under HS Code

Access live Salmon Export data of US Under HS Code 20. Our US Export bill of lading data include HS code, date, B/L number, product description, loading and unloading ports, exporters name, quantity, etc. With real-time updates and verified records, our platform supports accurate decision-making for Salmon exporters & importers alike. Make smarter trade moves with reliable and comprehensive US Salmon Export data under HS Code 20.

US

Detailed US BL Salmon Export Data under HS Code 20

Date

HS Code

Product Description

Destination Country

Unloading Port

QTY.

Unit

Weight

Expoter Name
April 5, 2024
205751

TEMP: -15 F1506 PIECES ( 1506 CS).(INCLUDE ALL MASTER INVOICE SDESCRIPTION,INCLUDING IF NECESSARY MANUALINVOICE SDESCRIPTIONS ENGLISH/SPANISH).-PORK RIBS ST.LOUIS 12/1PCLB/COSTILLAS DE PUERCO-SMOKED ATLANTIC SALMON16OZ/SALMON ATLANTICO AHUMADO-SHRD MOZZ CHES 4PACK/5LB/QUESORALLADO MOZA/ AMPI-MS MOZRLA STICKS 4.5 LB/PALITOSD/MOZZARELLA EMPANIZAD-STIR FRY VEGETABLES 5 LB/VEGETALESMIXTOS CONGELADOS-FS STRW/BLK BERRY 504OZ/FRESAS YZARZAMORAS CONGELADAS-MS BLUEBERRIES 3 LB/ARANDANOSCONGELADOS-LRG CUT CHCKN BRSTSTRP 2/5LB/TIRASDE PECHUGA-COOKED BACON BITS 2PK/5LB/TROZOSDE TOCINO PRECOCINADO-LEMON GARLIC PORK LOIN 1.5LB/LOMO DE CERDO PREPARADO-FISH FILLETS BREADED58.1OZ/PESCADO EMPANIZADO-FISH STICKS BREADED105CT/60OZ/PESCADO EMPANIZADO GORTONS -VELTP- VAN.ICNG RTW4/8.8#/COBERTURA DE VANILLA P/PASTEL-OATMEAL RSN COOKIE DOUGH288CT/MASA PARA GALLETA AVENAPASA-MS THREE CHEESE RAVIOLI 48OZ/RAVIOLI RELLENO C/QUESO-HAWAIIAN SWEET ROLLS 24CT/PANCECILLO DULCE-POTATO WEDGES SEASONED 2KG/CU?AS DE PAPA SAZONADAS.VGM 20575.16 KG.CONTAINER MUST BEMAINTAINED AT -15F DEGREEFARENHEIT.INV-11906514ST-32332731OT-14864160

COLOMBIA BARRANQUILLA 1506 PIECES 15990.6 Exporter Name

Shipment No. 1

Date

2024-04-05 00:00:00

HS CODE

205751

Product Description

TEMP: -15 F1506 PIECES ( 1506 CS).(INCLUDE ALL MASTER INVOICE SDESCRIPTION,INCLUDING IF NECESSARY MANUALINVOICE SDESCRIPTIONS ENGLISH/SPANISH).-PORK RIBS ST.LOUIS 12/1PCLB/COSTILLAS DE PUERCO-SMOKED ATLANTIC SALMON16OZ/SALMON ATLANTICO AHUMADO-SHRD MOZZ CHES 4PACK/5LB/QUESORALLADO MOZA/ AMPI-MS MOZRLA STICKS 4.5 LB/PALITOSD/MOZZARELLA EMPANIZAD-STIR FRY VEGETABLES 5 LB/VEGETALESMIXTOS CONGELADOS-FS STRW/BLK BERRY 504OZ/FRESAS YZARZAMORAS CONGELADAS-MS BLUEBERRIES 3 LB/ARANDANOSCONGELADOS-LRG CUT CHCKN BRSTSTRP 2/5LB/TIRASDE PECHUGA-COOKED BACON BITS 2PK/5LB/TROZOSDE TOCINO PRECOCINADO-LEMON GARLIC PORK LOIN 1.5LB/LOMO DE CERDO PREPARADO-FISH FILLETS BREADED58.1OZ/PESCADO EMPANIZADO-FISH STICKS BREADED105CT/60OZ/PESCADO EMPANIZADO GORTONS -VELTP- VAN.ICNG RTW4/8.8#/COBERTURA DE VANILLA P/PASTEL-OATMEAL RSN COOKIE DOUGH288CT/MASA PARA GALLETA AVENAPASA-MS THREE CHEESE RAVIOLI 48OZ/RAVIOLI RELLENO C/QUESO-HAWAIIAN SWEET ROLLS 24CT/PANCECILLO DULCE-POTATO WEDGES SEASONED 2KG/CU?AS DE PAPA SAZONADAS.VGM 20575.16 KG.CONTAINER MUST BEMAINTAINED AT -15F DEGREEFARENHEIT.INV-11906514ST-32332731OT-14864160

Destination Country

COLOMBIA

Unloading Port

BARRANQUILLA

QTY

1506

Unit

PIECES

Weight

15990.6

Exporter Name

Exporter Name

HS Code

Destination Country

Unloading Port

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FAQs With Answers

Our reports provide complete shipment-level information such as export date, trade value, quantity, product description, HS code (20), port of shipment, destination country, and importer-exporter details along with brand/model/grade wise specifications & data. This allows users to gain a clear picture of US’s salmon export activity under HS code 20.

HS code 20 covers a wide range of salmons, salmon products, and articles thereof, exported from US.

This data helps businesses analyze export performance, monitor competitor activities, identify potential suppliers or buyers, assess market demand, and plan trade strategies based on verified trade statistics & customs data.

Absolutely. Each report includes exporter company names, shipment details, and trade statistics, helping users access a list of verified US salmon exporters under HS code 20.

Please select a country or provide either a description or HS Code.
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