Live Ginger Import Data of USA for Imports from Vietnam via port New-york-newark-area-newark-new-jersey. Our US Import Bill of Lading Data and US Import Data by country or port include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-03 | 3406000000 | EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6 | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 4368 | CTN | 19219 | Importer Name |
| 2024-06-03 | 3406000000 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS 3406000000 (HS) FWDR REF: SGN8183476 DESCRIPTION: EVERSPRING-8 OZ CANDLE-LEMON MINT-CS/6 CANDLE-CITRUS BASIL-CS/6 CANDLE-MANDARIN GINGER-CS/6 CANDLE-CEDAR BALSAM-CS/6 HS CODE: 3406.00.0000 SCAC CODE : EXDO ACI : 8192 HBL 63Z8191589 PLEASE SEND RATED MBL - SWB TO NGUYEN.DOAN EXPEDITORS.COM EIOSGN-DOCUMENT EXPEDITORS.COM SPOT:QSPOT5664297 FREIGHT PREPAID | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 4368 | CTN | 23829 | Importer Name |
| 2024-06-03 | 3406000000 | EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6 | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 4368 | CTN | 19219 | Importer Name |
| 2024-06-03 | 3406000000 | EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6 | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 4368 | CTN | 19219 | Importer Name |
| 2024-06-07 | 200590 | GENERAL FOODSTUFFS 100 CARTONS BAMBOO SHOOT IN WATER 1X704OZ. HS CODE 2005.90 50 CARTONS BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE 2005.90 30 CARTONS BAMBOO SHOOT STRIP IN BRINE 51 CARTONS SOUR BAMBOO SHOOT SLICE 41 CARTONS PICKLED SOUR IN BRINE 12X32OZ. 35 CARTONS PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. SOUR BAMBOO SHOOT STRIP 6 CARTONS KNIFE NO. 850 6 DOZ. HS CODE 8211.91 PRO PEELER NO. 217 10 DOZ. 238 CARTONS PAD THAI PASTE 12X32OZ. HS CODE 2103.90 46 CARTONS PAD THAI SAUCE 24X16OZ. 243 CARTONS OYSTER FLAVORED SAUCE 3X212OZ. HS CODE 2103.90 SWEET CHILLI SAUCE 12X30OZ. HS CODE 2103.90 29 CARTONS PRESERVED MANGO SWEET & SOUR WITH CHILLI 60X7OZ. HS CODE 2008.99 PICKLED GARLIC 24X16OZ. 40 CARTONS PICKLED GRAPE 24X16OZ. PICKLED GINGER STRIP 24X16OZ. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. 53 CARTONS PICKLED LOTUS ROOTLET 24X16OZ. HBL NO TH24040560 SCAC CODE SNJC SCAC ACI 80GM ACTUAL SHIPPER PENTA IMPEX CO.,LTD. | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1138 | PCS | 19012 | Importer Name |
| 2024-06-03 | 3406000000 | EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6 | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 4368 | CTN | 19219 | Importer Name |
2024-06-03
EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6
4368
CTN
19219
2024-06-03
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS 3406000000 (HS) FWDR REF: SGN8183476 DESCRIPTION: EVERSPRING-8 OZ CANDLE-LEMON MINT-CS/6 CANDLE-CITRUS BASIL-CS/6 CANDLE-MANDARIN GINGER-CS/6 CANDLE-CEDAR BALSAM-CS/6 HS CODE: 3406.00.0000 SCAC CODE : EXDO ACI : 8192 HBL 63Z8191589 PLEASE SEND RATED MBL - SWB TO NGUYEN.DOAN EXPEDITORS.COM EIOSGN-DOCUMENT EXPEDITORS.COM SPOT:QSPOT5664297 FREIGHT PREPAID
4368
CTN
23829
2024-06-03
EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6
4368
CTN
19219
2024-06-03
EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6
4368
CTN
19219
2024-06-07
GENERAL FOODSTUFFS 100 CARTONS BAMBOO SHOOT IN WATER 1X704OZ. HS CODE 2005.90 50 CARTONS BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE 2005.90 30 CARTONS BAMBOO SHOOT STRIP IN BRINE 51 CARTONS SOUR BAMBOO SHOOT SLICE 41 CARTONS PICKLED SOUR IN BRINE 12X32OZ. 35 CARTONS PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. SOUR BAMBOO SHOOT STRIP 6 CARTONS KNIFE NO. 850 6 DOZ. HS CODE 8211.91 PRO PEELER NO. 217 10 DOZ. 238 CARTONS PAD THAI PASTE 12X32OZ. HS CODE 2103.90 46 CARTONS PAD THAI SAUCE 24X16OZ. 243 CARTONS OYSTER FLAVORED SAUCE 3X212OZ. HS CODE 2103.90 SWEET CHILLI SAUCE 12X30OZ. HS CODE 2103.90 29 CARTONS PRESERVED MANGO SWEET & SOUR WITH CHILLI 60X7OZ. HS CODE 2008.99 PICKLED GARLIC 24X16OZ. 40 CARTONS PICKLED GRAPE 24X16OZ. PICKLED GINGER STRIP 24X16OZ. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. 53 CARTONS PICKLED LOTUS ROOTLET 24X16OZ. HBL NO TH24040560 SCAC CODE SNJC SCAC ACI 80GM ACTUAL SHIPPER PENTA IMPEX CO.,LTD.
1138
PCS
19012
2024-06-03
EVERSPRING-8 OZ CANDLE-LEMON & MINT-CS/6 HTS: 3406000000 EVERSPRING-8 OZ CANDLE-CITRUS & BASIL-CS/6 CANDLE-MANDARIN & GINGER-CS/6 CANDLE-CEDAR & BALSAM-CS/6
4368
CTN
19219
US ginger import data for imports from vietnam via Port New-york-newark-area-newark-new-jersey provides detailed shipment records, including product specifications, HS codes, quantities, values, importer-exporter names, origin & destination country, and port-level insights.
US ginger import data for imports from vietnam via Port New-york-newark-area-newark-new-jersey helps businesses analyze demand trends, track competitor activity, identify active importers, and evaluate pricing patterns. It also supports sourcing strategies, partnership opportunities, and market entry planning by providing detailed insights into trade flows and buyer behavior.
Companies can analyze demand trends, identify key buyers, monitor competitor activity, and evaluate pricing strategies to make informed business decisions.
This port functions as a processing and customs handling point where imported goods, including ginger, are recorded, cleared, and distributed into US’s supply chain.
Yes, the database includes importer & exporter details, enabling exporters and suppliers to connect with verified buyers and expand their business network in US.
