Live Chocolate Import Data of USA for Imports from Belgium via port New-york-newark-area-newark-new-jersey. Our US Import Bill of Lading Data and US Import Data by country or port include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-01 | 190590 | PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1155 | PKG | 6295 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 20 | PKG | 21361 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 360 | PKG | 9279 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21024 | Importer Name |
| 2024-06-01 | 190590 | CHOCOLATE | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1440 | CAS | 9262 | Importer Name |
| 2024-06-01 | 190590 | PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 2520 | PKG | 8870 | Importer Name |
| 2024-06-01 | 170490 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PALLETS) 15.0 DEGREES C FREIGHT PREPAID THIS MASTER BILL COVERS NON-AUTOMATED NVOCC H BILL NUMBER : BSE0291775 | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 959 | CTN | 24419 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 20954 | Importer Name |
| 2024-06-01 | 170490 | ------------ TTNU8648718 DESCRIPTION--------- CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PACKAGES) CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE 15.0 DEGREES C FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- DEGREES CELSIUS | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 959 | CTN | 19759 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21024 | Importer Name |
2024-06-01
PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL
1155
PKG
6295
2024-06-01
CHOCOLATES HS CODE 180620FREIGHT COLLECT
20
PKG
21361
2024-06-01
CHOCOLATES HS CODE 180620 FREIGHT COLLECT
360
PKG
9279
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21024
2024-06-01
CHOCOLATE
1440
CAS
9262
2024-06-01
PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL
2520
PKG
8870
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PALLETS) 15.0 DEGREES C FREIGHT PREPAID THIS MASTER BILL COVERS NON-AUTOMATED NVOCC H BILL NUMBER : BSE0291775
959
CTN
24419
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
20954
2024-06-01
------------ TTNU8648718 DESCRIPTION--------- CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PACKAGES) CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE 15.0 DEGREES C FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- DEGREES CELSIUS
959
CTN
19759
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21024
US chocolate import data for imports from belgium via Port New-york-newark-area-newark-new-jersey provides detailed shipment records, including product specifications, HS codes, quantities, values, importer-exporter names, origin & destination country, and port-level insights.
US chocolate import data for imports from belgium via Port New-york-newark-area-newark-new-jersey helps businesses analyze demand trends, track competitor activity, identify active importers, and evaluate pricing patterns. It also supports sourcing strategies, partnership opportunities, and market entry planning by providing detailed insights into trade flows and buyer behavior.
Companies can analyze demand trends, identify key buyers, monitor competitor activity, and evaluate pricing strategies to make informed business decisions.
This port functions as a processing and customs handling point where imported goods, including chocolate, are recorded, cleared, and distributed into US’s supply chain.
Yes, the database includes importer & exporter details, enabling exporters and suppliers to connect with verified buyers and expand their business network in US.
