Live Chocolate Import data of US Imports from Belgium, our US BL Import data reports include date, quantity, product description, HS code, port, country, and US Chocolate Importers data. This detailed trade database and trade intelligence report enables businesses to analyze supply patterns, monitor competitor shipments, and explore new opportunities in the US-Belgium Chocolate trade.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-05-12 | 18069031 | CHOCOLATE PRODUCTS DATA LOGGER ID S123102154- 15 ========================== TEMPERATURE MUS T BE MAINTAINED AT MINUS 23 DEGREES CELSIUS T HE WHOLE TRANSPORT ========================== HS:18069031 | BELGIUM | PHILADELPHIA PENNSYLVANIA | 3840 | CTN | 9523 | Importer Name |
| 2024-06-01 | 190590 | PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1155 | PKG | 6295 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 20 | PKG | 21361 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 360 | PKG | 9279 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21024 | Importer Name |
| 2024-06-01 | 190590 | CHOCOLATE | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1440 | CAS | 9262 | Importer Name |
| 2024-06-01 | 190590 | PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 2520 | PKG | 8870 | Importer Name |
| 2024-06-01 | 170490 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PALLETS) 15.0 DEGREES C FREIGHT PREPAID THIS MASTER BILL COVERS NON-AUTOMATED NVOCC H BILL NUMBER : BSE0291775 | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 959 | CTN | 24419 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 20954 | Importer Name |
| 2024-06-01 | 170490 | ------------ TTNU8648718 DESCRIPTION--------- CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PACKAGES) CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE 15.0 DEGREES C FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- DEGREES CELSIUS | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 959 | CTN | 19759 | Importer Name |
2024-05-12
CHOCOLATE PRODUCTS DATA LOGGER ID S123102154- 15 ========================== TEMPERATURE MUS T BE MAINTAINED AT MINUS 23 DEGREES CELSIUS T HE WHOLE TRANSPORT ========================== HS:18069031
3840
CTN
9523
2024-06-01
PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL
1155
PKG
6295
2024-06-01
CHOCOLATES HS CODE 180620FREIGHT COLLECT
20
PKG
21361
2024-06-01
CHOCOLATES HS CODE 180620 FREIGHT COLLECT
360
PKG
9279
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21024
2024-06-01
CHOCOLATE
1440
CAS
9262
2024-06-01
PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, PUDDINGS, WHETHER OR NOT CONTAINING CHOCOLATE, FRUIT, NUTS OR CONFECTIONERY, FROZEN -19 C HS CODE 190590 SCAC CODE CHSL
2520
PKG
8870
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PALLETS) 15.0 DEGREES C FREIGHT PREPAID THIS MASTER BILL COVERS NON-AUTOMATED NVOCC H BILL NUMBER : BSE0291775
959
CTN
24419
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
20954
2024-06-01
------------ TTNU8648718 DESCRIPTION--------- CHOCOLATE HS: 1806.31, 1704.90 HS: 1806.32 (ON 23 PACKAGES) CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE 15.0 DEGREES C FREIGHT PREPAID -------------GENERIC DESCRIPTION------------- DEGREES CELSIUS
959
CTN
19759
US Customs import data for chocolate import from Belgium provides detailed information on all chocolate shipments that US import from Belgium.
The report includes shipment date, import value, quantity, HS code, product description, port of entry, country of origin, and details of US chocolate importers & foreign exporters, along with data on brand/model/grade specifications.
Businesses can use this data to analyze supply patterns, track competitor activities, identify reliable suppliers, evaluate market trends, and discover new opportunities in the US – Belgium chocolate trade.
The data is recent/imported regularly, ensuring users can access the latest shipment information for accurate market and trade analysis.
Importers, exporters, manufacturers, market researchers, and trade analysts can all benefit from this data to support decision-making and strategic planning.
