Live Beef Export Data of USA for Exports to Vietnam via port Kaohsiung. Our US Export Bill of Lading Data and US Import Data by country or port include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Destination Country |
Unloading Port |
QTY. |
Unit |
Weight |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
March 28, 2024 |
020230 |
SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S):277 BOXES FROZEN BEEF CHUCK,TOP BLADE BONELESSU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.30110 BOXES FROZENBEEF PLATE, OUTSIDE SKIRTBONELESS (DIAPHRAGM)U.S.D.A. CHOICE OR HIGHERHTS CODE: 0206.29422 BOXES FROZENBEEF RIB, RIBEYELIP-ON BONELESS (HEAVY)U.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.3078 BOXES FROZENBEEF LOIN, TENDERLOINPEELED BONELESS 5/UPU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.3096 BOXES FROZENBEEF CHUCK FLAT BONELESSU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.30249 BOXES FROZEN BEEF BONELESSRIBS LIP-ONU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.3047852.1 NET LBS 51091.5 GROSS LBS21705.6 NET KGSLADEN ON BOARD THE VESSELYM UBIQUITY 062W FROMLOS ANGELES, CA, US ON 2024-04-01/ FREIGHT PREPAIDCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -18DEGREES CELSIUS VENTS: CLOSEDSHIPPER S CERTIFY THAT SHIPMENTCONTAINS NO SOLID WOOD PACKINGMATERIAL.CONTACT PERSON:TRANG THUY VANANHEMAIL: ANH.TRANG@NEWVIET.VNPHONE: +84 703 469 971COUNTRY OF ORIGIN : KS/CO, USANP>0302505776 |
VIETNAM | TW KAOHSIUNG CITY |
1232 |
BOX |
23175 |
Exporter Name |
2024-03-28 00:00:00
SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S):277 BOXES FROZEN BEEF CHUCK,TOP BLADE BONELESSU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.30110 BOXES FROZENBEEF PLATE, OUTSIDE SKIRTBONELESS (DIAPHRAGM)U.S.D.A. CHOICE OR HIGHERHTS CODE: 0206.29422 BOXES FROZENBEEF RIB, RIBEYELIP-ON BONELESS (HEAVY)U.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.3078 BOXES FROZENBEEF LOIN, TENDERLOINPEELED BONELESS 5/UPU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.3096 BOXES FROZENBEEF CHUCK FLAT BONELESSU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.30249 BOXES FROZEN BEEF BONELESSRIBS LIP-ONU.S.D.A. CHOICE OR HIGHERHTS CODE: 0202.3047852.1 NET LBS 51091.5 GROSS LBS21705.6 NET KGSLADEN ON BOARD THE VESSELYM UBIQUITY 062W FROMLOS ANGELES, CA, US ON 2024-04-01/ FREIGHT PREPAIDCARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -18DEGREES CELSIUS VENTS: CLOSEDSHIPPER S CERTIFY THAT SHIPMENTCONTAINS NO SOLID WOOD PACKINGMATERIAL.CONTACT PERSON:TRANG THUY VANANHEMAIL: ANH.TRANG@NEWVIET.VNPHONE: +84 703 469 971COUNTRY OF ORIGIN : KS/CO, USANP>0302505776
1232
BOX
23175
US beef export data for exports from vietnam via Port Kaohsiung provides detailed shipment records, including product specifications, HS codes, quantities, values, importer-exporter names, origin & destination country, and port-level insights.
US beef export data for exports from vietnam via Port Kaohsiung helps businesses analyze demand trends, track competitor activity, identify active exporters, and evaluate pricing patterns. It also supports sourcing strategies, partnership opportunities, and market entry planning by providing detailed insights into trade flows and buyer behavior.
Companies can analyze demand trends, identify key buyers, monitor competitor activity, and evaluate pricing strategies to make informed business decisions.
This port functions as a processing and customs handling point where exported goods, including beef, are recorded, cleared, and distributed into US’s supply chain.
Yes, the database includes importer & exporter details, enabling exporters and suppliers to connect with verified buyers and expand their business network in US.
