Live Fish Import data of US Imports Data under HS code 21 to China-taiwan, our Fish BL Import reports include date, quantity, product description, HS code, port, country, and US Fish Importers data. This detailed trade intelligence helps businesses analyze Import trends, monitor competitor activities, & identify potential opportunities in the US China-taiwan Fish trade under HS Code 21.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-05-31 | 210310 | SOY SAUCE,CANE VINEGAR,FISH SAUCE 1X20 SHIPPERS LOAD COUNT AND SEALED TO CONTAIN 1080 CASES BRAND NAME MARCA PINA 340 CASES SOY SAUCE (FERMENTED PRODUCT, PH 4.4) 1000MLX12 240 CASES SOY SAUCE (FERMENTED PRODUCT, PH 4.4) 3785MLX4 110 CASES CALAMANSI SOY SAUCE (SOY SAUCE WITH PHILIPPINE LIME)(FERMENTED PRODUCT) 1000MLX12 HS CODE 2103.10 130 CASES SUKANG PUTI (VINEGAR) 1000MLX12 100 CASES CANE VINEGAR 1000MLX12 60 CASES SPICED COCONUT VINEGAR 375MLX30 HS CODE 2209.00 100 CASES PATIS (FISH SAUCE) 1000MLX12 HS CODE 2103.90.30 | CHINA TAIWAN | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1080 | CAS | 17318 | Importer Name |
| 2024-05-31 | 210500 | FOODSTUFFS (ICE BAR, FROZEN FISH) | CHINA TAIWAN | LOS ANGELES CALIFORNIA | 2292 | CTN | 18236 | Importer Name |
| 2024-05-31 | 210390 | ALL PURPOSE SAUCE, VINEGAR, CHINESE VERMICELL I, SOY SAUCE, FLOUR STICKS,BANANA SAUCE, SWE ET CHILI SAUCE,SPICY ADOBO , BBQ MARINADE ,RI CE STICKS, FISH SAUCEPFI NO. 200013659, 20013 660 | CHINA TAIWAN | LOS ANGELES CALIFORNIA | 1790 | CAS | 26986 | Importer Name |
| 2024-06-06 | 210310 | SOY SAUCE,FISH SAUCE,VINEGAR,BLACK BEANS PART OF 1X40HQ TOTAL 1082 CASES PO 2407 BRAND NAME MARCA PINA 327 CASES SOY SAUCE 1000ML X 12 495 CASES PATIS FISH SAUCE 1000ML X12 200 CASES SUKANG PUTI VINEGAR 1000ML X 12 40 CASES SALTED BLACK BEANS 180 GRAM X 24 20 CASES SOY SAUCE 3785ML X 4 | CHINA TAIWAN | TACOMA WASHINGTON | 1082 | CAS | 15897 | Importer Name |
| 2024-06-07 | 210390 | SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N CHEESE , NOODLES FISH SAUCE HS CODE CHEESE 04063000000 FISH SAUCE 21039012000 NOODLES 1902.194000 1 X 40 REEFER VAN CNTR. + 5 DEGREE CELSIUS SETTING AMS HBL NO. YESLYESU152096 SCAC CODE YESL | CHINA TAIWAN | LOS ANGELES CALIFORNIA | 2265 | CAS | 22210 | Importer Name |
| 2024-06-06 | 210310 | SOY SAUCE,FISH SAUCE,VINEGAR,BLACK BEANS PART OF 1X40HQ TOTAL 1082 CASES PO 2407 BRAND NAME MARCA PINA 327 CASES SOY SAUCE 1000ML X 12 495 CASES PATIS FISH SAUCE 1000ML X12 200 CASES SUKANG PUTI VINEGAR 1000ML X 12 40 CASES SALTED BLACK BEANS 180 GRAM X 24 20 CASES SOY SAUCE 3785ML X 4 | CHINA TAIWAN | TACOMA WASHINGTON | 1082 | CAS | 15897 | Importer Name |
2024-05-31
SOY SAUCE,CANE VINEGAR,FISH SAUCE 1X20 SHIPPERS LOAD COUNT AND SEALED TO CONTAIN 1080 CASES BRAND NAME MARCA PINA 340 CASES SOY SAUCE (FERMENTED PRODUCT, PH 4.4) 1000MLX12 240 CASES SOY SAUCE (FERMENTED PRODUCT, PH 4.4) 3785MLX4 110 CASES CALAMANSI SOY SAUCE (SOY SAUCE WITH PHILIPPINE LIME)(FERMENTED PRODUCT) 1000MLX12 HS CODE 2103.10 130 CASES SUKANG PUTI (VINEGAR) 1000MLX12 100 CASES CANE VINEGAR 1000MLX12 60 CASES SPICED COCONUT VINEGAR 375MLX30 HS CODE 2209.00 100 CASES PATIS (FISH SAUCE) 1000MLX12 HS CODE 2103.90.30
1080
CAS
17318
2024-05-31
FOODSTUFFS (ICE BAR, FROZEN FISH)
2292
CTN
18236
2024-05-31
ALL PURPOSE SAUCE, VINEGAR, CHINESE VERMICELL I, SOY SAUCE, FLOUR STICKS,BANANA SAUCE, SWE ET CHILI SAUCE,SPICY ADOBO , BBQ MARINADE ,RI CE STICKS, FISH SAUCEPFI NO. 200013659, 20013 660
1790
CAS
26986
2024-06-06
SOY SAUCE,FISH SAUCE,VINEGAR,BLACK BEANS PART OF 1X40HQ TOTAL 1082 CASES PO 2407 BRAND NAME MARCA PINA 327 CASES SOY SAUCE 1000ML X 12 495 CASES PATIS FISH SAUCE 1000ML X12 200 CASES SUKANG PUTI VINEGAR 1000ML X 12 40 CASES SALTED BLACK BEANS 180 GRAM X 24 20 CASES SOY SAUCE 3785ML X 4
1082
CAS
15897
2024-06-07
SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N CHEESE , NOODLES FISH SAUCE HS CODE CHEESE 04063000000 FISH SAUCE 21039012000 NOODLES 1902.194000 1 X 40 REEFER VAN CNTR. + 5 DEGREE CELSIUS SETTING AMS HBL NO. YESLYESU152096 SCAC CODE YESL
2265
CAS
22210
2024-06-06
SOY SAUCE,FISH SAUCE,VINEGAR,BLACK BEANS PART OF 1X40HQ TOTAL 1082 CASES PO 2407 BRAND NAME MARCA PINA 327 CASES SOY SAUCE 1000ML X 12 495 CASES PATIS FISH SAUCE 1000ML X12 200 CASES SUKANG PUTI VINEGAR 1000ML X 12 40 CASES SALTED BLACK BEANS 180 GRAM X 24 20 CASES SOY SAUCE 3785ML X 4
1082
CAS
15897
The data includes detailed shipment information such as import date, value, quantity, product description, HS code, port of entry, origin country, and a list of US fish importers.
HS Code 21 covers various fish materials and products. Analyzing imports under this code helps businesses understand demand, pricing, and market trends between US and China-taiwan's fish industries industries.
Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the fish trade sector.
Yes, the US customs import dataset offers recent or up-to-date shipment information, enabling businesses to make timely and informed decisions.
Yes. The dataset includes importer names and other shipment-level details, enabling users to identify active USese buyers of US products from China-taiwan.
