Live US Import Data by HS Code 200590 for US Imports via New york newark area newark new jersey . Our US Import Bill of Lading Data and US Import Data by HS Code or country include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-02 | 200590 | OLIVES TEMPERATURE 2 C HTS 200590 INV 93/EXUE PO 54090 SVC 11-058 EUUS HBL 7464436P9222 | PORTUGAL | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 4816 | CTN | 15459 | Importer Name |
| 2024-06-07 | 200590 | GENERAL FOODSTUFFS 100 CARTONS BAMBOO SHOOT IN WATER 1X704OZ. HS CODE 2005.90 50 CARTONS BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE 2005.90 30 CARTONS BAMBOO SHOOT STRIP IN BRINE 51 CARTONS SOUR BAMBOO SHOOT SLICE 41 CARTONS PICKLED SOUR IN BRINE 12X32OZ. 35 CARTONS PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. SOUR BAMBOO SHOOT STRIP 6 CARTONS KNIFE NO. 850 6 DOZ. HS CODE 8211.91 PRO PEELER NO. 217 10 DOZ. 238 CARTONS PAD THAI PASTE 12X32OZ. HS CODE 2103.90 46 CARTONS PAD THAI SAUCE 24X16OZ. 243 CARTONS OYSTER FLAVORED SAUCE 3X212OZ. HS CODE 2103.90 SWEET CHILLI SAUCE 12X30OZ. HS CODE 2103.90 29 CARTONS PRESERVED MANGO SWEET & SOUR WITH CHILLI 60X7OZ. HS CODE 2008.99 PICKLED GARLIC 24X16OZ. 40 CARTONS PICKLED GRAPE 24X16OZ. PICKLED GINGER STRIP 24X16OZ. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. 53 CARTONS PICKLED LOTUS ROOTLET 24X16OZ. HBL NO TH24040560 SCAC CODE SNJC SCAC ACI 80GM ACTUAL SHIPPER PENTA IMPEX CO.,LTD. | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1138 | PCS | 19012 | Importer Name |
| 2024-06-07 | 200590 | GENERAL FOODSTUFFS | VIETNAM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1138 | CTN | 19011 | Importer Name |
2024-06-02
OLIVES TEMPERATURE 2 C HTS 200590 INV 93/EXUE PO 54090 SVC 11-058 EUUS HBL 7464436P9222
4816
CTN
15459
2024-06-07
GENERAL FOODSTUFFS 100 CARTONS BAMBOO SHOOT IN WATER 1X704OZ. HS CODE 2005.90 50 CARTONS BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE 2005.90 30 CARTONS BAMBOO SHOOT STRIP IN BRINE 51 CARTONS SOUR BAMBOO SHOOT SLICE 41 CARTONS PICKLED SOUR IN BRINE 12X32OZ. 35 CARTONS PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. SOUR BAMBOO SHOOT STRIP 6 CARTONS KNIFE NO. 850 6 DOZ. HS CODE 8211.91 PRO PEELER NO. 217 10 DOZ. 238 CARTONS PAD THAI PASTE 12X32OZ. HS CODE 2103.90 46 CARTONS PAD THAI SAUCE 24X16OZ. 243 CARTONS OYSTER FLAVORED SAUCE 3X212OZ. HS CODE 2103.90 SWEET CHILLI SAUCE 12X30OZ. HS CODE 2103.90 29 CARTONS PRESERVED MANGO SWEET & SOUR WITH CHILLI 60X7OZ. HS CODE 2008.99 PICKLED GARLIC 24X16OZ. 40 CARTONS PICKLED GRAPE 24X16OZ. PICKLED GINGER STRIP 24X16OZ. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. 53 CARTONS PICKLED LOTUS ROOTLET 24X16OZ. HBL NO TH24040560 SCAC CODE SNJC SCAC ACI 80GM ACTUAL SHIPPER PENTA IMPEX CO.,LTD.
1138
PCS
19012
2024-06-07
GENERAL FOODSTUFFS
1138
CTN
19011
The data provides shipment details such as import date, quantity, product description, HS code, port information, country of origin, and details of US-based importers.
It enables companies to monitor trade activities through Port New-york-newark-area-newark-new-jersey, analyze market trends, identify active buyers or suppliers, and understand product flow under HS Code 200590.
Yes. The database offers recent or frequently updated information, ensuring businesses have current insights into HS Code 200590 imports arriving through this port.
Absolutely. The database includes detailed importer information, allowing businesses to identify potential buyers or suppliers of HS Code 200590 products entering US through this port.
Manufacturers, traders, importers, exporters, market researchers, and supply chain planners can use this data to make informed decisions, optimize trade strategies, and better understand port-specific trade movements.
