Live Food Import Data of US by HS Code 200570 for US Imports from Panama via port New-york-newark-area-newark-new-jersey. Our US Import Bill of Lading Data and US Import Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, US Importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-06 | 20057000 | 2,640 CASES X 12 / 7.0OZ MAN ZANILLA GREEN OLIVES STUFFED W ITH RED PEPPER PASTE IN BRINE (320-400) - LABEL "FESTIVAL" - BPA NI ACME ITEM # 600269 NCM. 2005.70.00 SHIP FROM C ALLAO - PERU TO NEWARK - USA P.O. # 140616 FDA REGISTER N 15058408148 / FCE # 14294 TOT AL: 2,640 CASES 2ND NOTIFY PARTY EXPEDITORS SEATTLE BRAN CH 19119 16TH AVE S. SEATAC, WA 98188 PHONE- (206)658-548 5 EMAIL:ACME-FOODS@EXPEDITORS .COM FREIGHT COLLECT | PANAMA | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 2640 | CAS | 18539.9928 | Importer Name |
2024-06-06
2,640 CASES X 12 / 7.0OZ MAN ZANILLA GREEN OLIVES STUFFED W ITH RED PEPPER PASTE IN BRINE (320-400) - LABEL "FESTIVAL" - BPA NI ACME ITEM # 600269 NCM. 2005.70.00 SHIP FROM C ALLAO - PERU TO NEWARK - USA P.O. # 140616 FDA REGISTER N 15058408148 / FCE # 14294 TOT AL: 2,640 CASES 2ND NOTIFY PARTY EXPEDITORS SEATTLE BRAN CH 19119 16TH AVE S. SEATAC, WA 98188 PHONE- (206)658-548 5 EMAIL:ACME-FOODS@EXPEDITORS .COM FREIGHT COLLECT
2640
CAS
18539.9928
