Live US Export Data by HS Code 190120 for US Exports to Dominican republic . Our US Export Bill of Lading Data and US Export Data by HS Code or country include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Destination Country |
Unloading Port |
QTY. |
Unit |
Weight |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 11, 2024 |
190120 |
950 PCE GEN BAKING GOODSHS#1901.20 TEMP/AIR VENT -/ CLOSED |
DOMINICAN REPUBLIC | RIO HAINA D R |
950 |
PCE |
21953.87 |
Exporter Name |
|
April 19, 2024 |
190120 |
1291 PCS GEN BAKING GOODSTEMP / AIR VENT: - / CLOSEDHS#1901.20 |
DOMINICAN REPUBLIC | RIO HAINA D R |
1291 |
PCS |
18953.29 |
Exporter Name |
|
April 25, 2024 |
190120 |
1344 BAG GEN BAKERY ITEMSHARMONIZED CODE: 190120TEMP / AIR VENT -/ CLOSED |
DOMINICAN REPUBLIC | RIO HAINA D R |
1344 |
BAG |
19583.18 |
Exporter Name |
|
April 30, 2024 |
190120 |
3976 UNT DRY FOODSTUFFHS CODE: 1901.20 1704.90 1806.321806.90 2106.90 1905.90 1905.321905.31 |
DOMINICAN REPUBLIC | RIO HAINA D R |
0 |
17914.5 |
Exporter Name | |
|
April 17, 2024 |
190120 |
1821 UNT DRY FOODSTUFFHS CODES:1901.20 1905.90 2005.20 |
DOMINICAN REPUBLIC | RIO HAINA D R |
0 |
14499.7 |
Exporter Name | |
|
April 4, 2024 |
190120 |
1680 PCE GEN BAKING GOODSTEMP / AIR VENT - / CLOSEDHS#1901.20 |
DOMINICAN REPUBLIC | RIO HAINA D R |
1680 |
PCE |
18376.75 |
Exporter Name |
|
April 15, 2024 |
190120 |
(PIECES) CAKE CREAM SUPREMEALL CHARGES PREPAID (HARMONIZED CODE:190120)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED. |
DOMINICAN REPUBLIC | CAUCEDO 01 DOMINICAN REPUBLIC |
850 |
PACKAGE(S) |
19663.23 |
Exporter Name |
2024-04-11 00:00:00
950 PCE GEN BAKING GOODSHS#1901.20 TEMP/AIR VENT -/ CLOSED
950
PCE
21953.87
2024-04-19 00:00:00
1291 PCS GEN BAKING GOODSTEMP / AIR VENT: - / CLOSEDHS#1901.20
1291
PCS
18953.29
2024-04-25 00:00:00
1344 BAG GEN BAKERY ITEMSHARMONIZED CODE: 190120TEMP / AIR VENT -/ CLOSED
1344
BAG
19583.18
2024-04-30 00:00:00
3976 UNT DRY FOODSTUFFHS CODE: 1901.20 1704.90 1806.321806.90 2106.90 1905.90 1905.321905.31
0
17914.5
2024-04-17 00:00:00
1821 UNT DRY FOODSTUFFHS CODES:1901.20 1905.90 2005.20
0
14499.7
2024-04-04 00:00:00
1680 PCE GEN BAKING GOODSTEMP / AIR VENT - / CLOSEDHS#1901.20
1680
PCE
18376.75
2024-04-15 00:00:00
(PIECES) CAKE CREAM SUPREMEALL CHARGES PREPAID (HARMONIZED CODE:190120)OR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.
850
PACKAGE(S)
19663.23
It includes export date, product specifications, quantity, origin port in Dominican-republic, destination port in US, detailed information about exporting companies, and more.
By studying this data, businesses can assess pricing trends, track trade volumes, identify major exporters, and understand the flow of goods under HS code 190120 entering US from Dominican-republic.
HS Code 190120 covers a wide range of products. Analyzing exports under this code helps businesses understand market demand, supply patterns, and the competitiveness of exported products in US.
Yes. The data highlights both the origin ports in Dominican-republic and the destination ports in US, providing deeper insights into trade flow patterns for products under HS code 190120.
Manufacturers, traders, market analysts, importers, and exporters use this data to understand bilateral trade dynamics, evaluate suppliers, and make informed, data-driven business decisions.
