Live Tomato Import data of US Imports Data under HS code 19 to Italy, our Tomato BL Import reports include date, quantity, product description, HS code, port, country, and US Tomato Importers data. This detailed trade intelligence helps businesses analyze Import trends, monitor competitor activities, & identify potential opportunities in the US Italy Tomato trade under HS Code 19.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-05-30 | 19021920 | 200 CTNS OF BALSAMIC VINEGAR CONVENTIONAL(HS CODE 22090000) - G.W. KG. 2319,600 288 CTNS O F BALSAMIC VINEGAR ORGANIC(HS CODE 22090000) - G.W. KG. 3348,000 384 CTNS OF CONCENTRATED TOMATO PASTE CONVENTIONAL(HS CODE 20029020) - G.W. KG. 855,552 192 CTNS OF GLAZES ORGANIC( HS CODE 21039090) - G.W. KG. 812,352 246 CTNS OF PASTA CONVENTIONAL(HS CODE 19021920) - G. W. KG. 2302,800 440 CTNS OF PASTA ORGANIC(HS CODE 19021920) - G.W. KG. 2850,400 260 CTNS O F PASTA SAUCES CONVENTIONAL(HS CODE 21039090) - G.W. KG. 998,400 260 CTNS OF PASTA SAUCES ORGANIC(HS CODE 21039090) - G.W. KG. 998,400 400 CTNS OF WINE VINEGAR CONVENTIONAL(HS CODE 22090000) - G.W. KG. 4483,200 CUSTOMS OPERAT ION TO BE PERFORMED AT PORT OF DISCHARGE OUR REF: 626 | ITALY | SAVANNAH GEORGIA | 2670 | CTN | 18968 | Importer Name |
| 2024-06-01 | 190219 | DRY PASTA HS CODE 190219 TOMATO SAUCE AND PEELED TOMATOES HS CODE 2103 90-200210 | ITALY | SAVANNAH GEORGIA | 2617 | PKG | 20157.5304 | Importer Name |
| 2024-06-01 | 190220 | FROZEN FIOCCHETI CHEESE FILLED WITH PINK SAUC E FROZEN SPAGHETTI CACIO E PEPE FROZEN RAVIOL I SPINACH RICOTTA WITH TOMATO BASIL SAUCE FRO ZEN RIGATONI ALLA CONTADINA TEMPERATURE -25 C HTS 190220 HTS 190230 INV 2032000244 PO 0141 958569 SKU 197956 SKU 67008 SKU 67549 SKU 741 85 HBL 7462699P4768 | ITALY | HOUSTON TEXAS | 1800 | CAS | 15197 | Importer Name |
| 2024-06-04 | 19021120 | 338 CTNS OF BALSAMIC VINEGAR CONVENTIONAL(HS CODE 22090000) - G.W. KG. 2094,000 96 CTNS OF BALSAMIC VINEGAR ORGANIC(HS CODE 22090000) - G.W. KG. 1098,240 48 CTNS OF EGG PASTA ORGAN IC(HS CODE 19021120) - G.W. KG. 282,960 577 C TNS OF PASTA CONVENTIONAL(HS CODE 19021920) - G.W. KG. 4291,100 1432 CTNS OF PASTA ORGANIC (HS CODE 19021920) - G.W. KG. 8677,600 260 CT NS OF PASTA SAUCES ORGANIC(HS CODE 21039090) - G.W. KG. 998,400 150 CTNS OF TOMATO PUREE O RGANIC(HS CODE 20029080) - G.W. KG. 1800,00 C USTOMS OPERATION TO BE PERFORMED AT PORT OF D ISCHARGE OUR REF 623 | ITALY | SAVANNAH GEORGIA | 2901 | CTN | 19242 | Importer Name |
| 2024-06-05 | 19019099 | TOMATO STICKS SPINACH STICKS POTATO STICKS Y HS CODE: 19019099 | ITALY | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1056 | PKG | 21345 | Importer Name |
2024-05-30
200 CTNS OF BALSAMIC VINEGAR CONVENTIONAL(HS CODE 22090000) - G.W. KG. 2319,600 288 CTNS O F BALSAMIC VINEGAR ORGANIC(HS CODE 22090000) - G.W. KG. 3348,000 384 CTNS OF CONCENTRATED TOMATO PASTE CONVENTIONAL(HS CODE 20029020) - G.W. KG. 855,552 192 CTNS OF GLAZES ORGANIC( HS CODE 21039090) - G.W. KG. 812,352 246 CTNS OF PASTA CONVENTIONAL(HS CODE 19021920) - G. W. KG. 2302,800 440 CTNS OF PASTA ORGANIC(HS CODE 19021920) - G.W. KG. 2850,400 260 CTNS O F PASTA SAUCES CONVENTIONAL(HS CODE 21039090) - G.W. KG. 998,400 260 CTNS OF PASTA SAUCES ORGANIC(HS CODE 21039090) - G.W. KG. 998,400 400 CTNS OF WINE VINEGAR CONVENTIONAL(HS CODE 22090000) - G.W. KG. 4483,200 CUSTOMS OPERAT ION TO BE PERFORMED AT PORT OF DISCHARGE OUR REF: 626
2670
CTN
18968
2024-06-01
DRY PASTA HS CODE 190219 TOMATO SAUCE AND PEELED TOMATOES HS CODE 2103 90-200210
2617
PKG
20157.5304
2024-06-01
FROZEN FIOCCHETI CHEESE FILLED WITH PINK SAUC E FROZEN SPAGHETTI CACIO E PEPE FROZEN RAVIOL I SPINACH RICOTTA WITH TOMATO BASIL SAUCE FRO ZEN RIGATONI ALLA CONTADINA TEMPERATURE -25 C HTS 190220 HTS 190230 INV 2032000244 PO 0141 958569 SKU 197956 SKU 67008 SKU 67549 SKU 741 85 HBL 7462699P4768
1800
CAS
15197
2024-06-04
338 CTNS OF BALSAMIC VINEGAR CONVENTIONAL(HS CODE 22090000) - G.W. KG. 2094,000 96 CTNS OF BALSAMIC VINEGAR ORGANIC(HS CODE 22090000) - G.W. KG. 1098,240 48 CTNS OF EGG PASTA ORGAN IC(HS CODE 19021120) - G.W. KG. 282,960 577 C TNS OF PASTA CONVENTIONAL(HS CODE 19021920) - G.W. KG. 4291,100 1432 CTNS OF PASTA ORGANIC (HS CODE 19021920) - G.W. KG. 8677,600 260 CT NS OF PASTA SAUCES ORGANIC(HS CODE 21039090) - G.W. KG. 998,400 150 CTNS OF TOMATO PUREE O RGANIC(HS CODE 20029080) - G.W. KG. 1800,00 C USTOMS OPERATION TO BE PERFORMED AT PORT OF D ISCHARGE OUR REF 623
2901
CTN
19242
2024-06-05
TOMATO STICKS SPINACH STICKS POTATO STICKS Y HS CODE: 19019099
1056
PKG
21345
The data includes detailed shipment information such as import date, value, quantity, product description, HS code, port of entry, origin country, and a list of US tomato importers.
HS Code 19 covers various tomato materials and products. Analyzing imports under this code helps businesses understand demand, pricing, and market trends between US and Italy's tomato industries industries.
Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the tomato trade sector.
Yes, the US customs import dataset offers recent or up-to-date shipment information, enabling businesses to make timely and informed decisions.
Yes. The dataset includes importer names and other shipment-level details, enabling users to identify active USese buyers of US products from Italy.
