Live US Import Data by HS Code 16 for US Imports from vietnam via port Miami florida. Our US Import Bill of Lading Data and US Import Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-06 | 160521 | FREIGHT PREPAID FROZEN IQF CPDTO VANNAMEI SHR IMP H S CODE: 160521 HBL NO: H CMIA244038 3 SCAC CODE: O STI CONTAINER TO BE SET AT -18 DEG. CEL. S/C: 23 -391TPC-777 | VIETNAM | MIAMI FLORIDA | 3480 | CTN | 19798 | Importer Name |
| 2024-06-06 | 160414 | FREIGHT COLLECT 6/66.5 OZ CANNED TUNA YELLOWF IN CH UNKS IN BRINE WITH VB, 1,2 50G DW, 1,880G NW UNDE R "PREMIUM OU" BRAND CAN S IZE: 603 X 408 FDA REG ISTRATION NO.: 19857 192776 FCE NO.: 35453; SID NO. : 20230822001 HS CODE: 1 60414 PO NO.: 131172 A MSHBL # PWTDPWT2404080 AM S SCAC : PWTD | VIETNAM | MIAMI FLORIDA | 1512 | CTN | 20260 | Importer Name |
| 2024-06-06 | 160521 | FREIGHT PREPAID FROZEN IQF CPDTO VANNAMEI SHR IMP H S CODE: 160521 HBL NO: H CMIA244038 7 SCAC CODE: O STI CONTAINER TO BE SET AT -20 DEG. CEL. S/C: 23 -391TPC-777 | VIETNAM | MIAMI FLORIDA | 3300 | CTN | 18810 | Importer Name |
| 2024-06-06 | 16054000 | REFRIGERATED PASTEURIZED CRABM EAT NET WEIGHT : 36,288.0 LBS (16,460.24 KGS) HS CODE : 16 054000 TEMPERATURE : -2OC (MI NUS DEGREES CELSIUS) | VIETNAM | MIAMI FLORIDA | 3024 | CTN | 19203.156 | Importer Name |
| 2024-06-06 | 160414 | 6/66.5 OZ CANNED TUNAYELLOWFIN CHUNKS IN BRIN EWITH VB, 1,250GDW,1,880G NWUNDER "PREMIUM OU " BRANDCAN SIZE: 603 X 408FDA REGISTRATION NO .: 19857192776FCE NO.: 35453; SID NO.: 202308 22001HS CODE: 160414PO NO.: 131172 | VIETNAM | MIAMI FLORIDA | 1512 | CTN | 20261 | Importer Name |
| 2024-06-06 | 160415 | 1,960 CARTONS, "GRACE" BRAND CANNED MACKERE L IN TOMATO SAUCE 50 TINS X 155 G.N.W. SID NUMBER: 2011-12-11/002 P.O. NO. 4600521861 HS CODE 1604 15 FCE NUMBER 11802 FDA BIOT ERRORISM REGISTRATION NUMBER 15694696436 S CAC CODE GIAL ACI CODE 8F7K HBL:GHMIA240408 9 NAC: HKHKGSPOT1 | VIETNAM | MIAMI FLORIDA | 1960 | CTN | 21458.0016 | Importer Name |
2024-06-06
FREIGHT PREPAID FROZEN IQF CPDTO VANNAMEI SHR IMP H S CODE: 160521 HBL NO: H CMIA244038 3 SCAC CODE: O STI CONTAINER TO BE SET AT -18 DEG. CEL. S/C: 23 -391TPC-777
3480
CTN
19798
2024-06-06
FREIGHT COLLECT 6/66.5 OZ CANNED TUNA YELLOWF IN CH UNKS IN BRINE WITH VB, 1,2 50G DW, 1,880G NW UNDE R "PREMIUM OU" BRAND CAN S IZE: 603 X 408 FDA REG ISTRATION NO.: 19857 192776 FCE NO.: 35453; SID NO. : 20230822001 HS CODE: 1 60414 PO NO.: 131172 A MSHBL # PWTDPWT2404080 AM S SCAC : PWTD
1512
CTN
20260
2024-06-06
FREIGHT PREPAID FROZEN IQF CPDTO VANNAMEI SHR IMP H S CODE: 160521 HBL NO: H CMIA244038 7 SCAC CODE: O STI CONTAINER TO BE SET AT -20 DEG. CEL. S/C: 23 -391TPC-777
3300
CTN
18810
2024-06-06
REFRIGERATED PASTEURIZED CRABM EAT NET WEIGHT : 36,288.0 LBS (16,460.24 KGS) HS CODE : 16 054000 TEMPERATURE : -2OC (MI NUS DEGREES CELSIUS)
3024
CTN
19203.156
2024-06-06
6/66.5 OZ CANNED TUNAYELLOWFIN CHUNKS IN BRIN EWITH VB, 1,250GDW,1,880G NWUNDER "PREMIUM OU " BRANDCAN SIZE: 603 X 408FDA REGISTRATION NO .: 19857192776FCE NO.: 35453; SID NO.: 202308 22001HS CODE: 160414PO NO.: 131172
1512
CTN
20261
2024-06-06
1,960 CARTONS, "GRACE" BRAND CANNED MACKERE L IN TOMATO SAUCE 50 TINS X 155 G.N.W. SID NUMBER: 2011-12-11/002 P.O. NO. 4600521861 HS CODE 1604 15 FCE NUMBER 11802 FDA BIOT ERRORISM REGISTRATION NUMBER 15694696436 S CAC CODE GIAL ACI CODE 8F7K HBL:GHMIA240408 9 NAC: HKHKGSPOT1
1960
CTN
21458.0016
