Live Gelatin Import Data of US by HS Code 10 for US Imports from India via port New-york-newark-area-newark-new-jersey. Our US Import Bill of Lading Data and US Import Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, US Importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-06-04 | 105023 | 106 ( CARTONS ) HPMC (C ELLULOSE CAPSULES) DETAI LS AS PER COMMERCIAL INVOI CE NO.944 0002116 EXPORTE R INDIAN H.S.CODE NO. 9602 0090, IMPORTER USA H.S .CODE NO. 9602 00 1 050 2 35 ( CARTONS ) EMPTY HA RD GELATIN CAPSULES DETA ILS AS PER COMMERCIAL INVO I CE NO.9440002119 EXPORT ER INDIAN H.S.CODE NO. 960 2 0030, IMPORTER USA H. S.CODE NO. 9602 00 1040 CUSTOMERS FOOD FACILITY RE GIST RATION NO. 179978728 24 SB NO: 4006222 D T: 1 5/04/2024 SB NO: 4006223 DT: 15/04/2024 TOTAL GROSS WEIGHT: 4299.370 KGS T OTAL NE T WEIGHT : 3361.820 KGS TEMPERATURE REQUIR ED BY SHIPPER TO BE SET AT +21 DEG C FRE IGHT PRE PAID =CON.NO/PERS:TRUSHA NT SHAH, TEL:9087573425 , FAX:9087573287, EMAIL ID:TRUSHANT.SHAH=ACG-WORL D.COM ==CONT.NO./ PER.:EV AN TEL:+1-347-535-8084 FAX:+1-646- 919-0035 EMA IL ID:EVAN.MAGID=US.YUSEN- LO GISTICS.COM THE TEMPERAT URE TO BE SET AT +21 DEGRE E CELCIUS IN ACCORDANCE WI TH SHIPPER INSTRUCTIONS | INDIA | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 341 | CTN | 4299 | Importer Name |
| 2024-06-04 | 105091 | 238 (CARTONS) HPMC(CELLULO SE CAPSULES) DETAI LS AS PE R COMMERCIAL INVOICE NO.94 40002132 EXPORTER INDIAN H .S.CODE NO. 9602 0090, IM P ORTER USA H.S.CODE NO. 96 02 00 1050 91 (CART ONS) EM PTY HARD GELATIN CAPSULES DETAILS AS PER COMMERCIAL INVOICE NO.9440002131 EXPO RTE R INDIAN H.S.CODE NO. 9 602 00 30, IMPORTER U SA H. S.CODE NO. 9602 00 1040 C USTOMERS FOOD FACILITY REG ISTRATION NO. 17997872824 TOTAL GROSS WEIGHT: 4119.0 70 KGS TOTAL NET WEIGHT : 3224.690 KGS SB NO: 400630 1 DT: 16/04/202 4 SB NO: 40 06302 DT: 16/04/2024 TEMPE RATURE REQUIRED BY SHIPPER TO BE SET AT +21 DEG C F R EIGHT PREPAID =CON.NO/PERS :TRUSHANT SHAH, TEL:908757 3425, FAX:9087573287, EMAI L ID:TR USHANT.SHAH=ACG-WOR LD.COM ==CON.NO/PERS: EVA N TEL: +1-347-535-8084, FAX : +1-646-919-0035 EMAIL ID : EVAN.MAGID=US.YUSEN-LOGI STICS.CO M "THE TEMPERATURE TO BE SET AT +21 DEGREES C ELCIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTI ONS" | INDIA | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 329 | CTN | 4119 | Importer Name |
2024-06-04
106 ( CARTONS ) HPMC (C ELLULOSE CAPSULES) DETAI LS AS PER COMMERCIAL INVOI CE NO.944 0002116 EXPORTE R INDIAN H.S.CODE NO. 9602 0090, IMPORTER USA H.S .CODE NO. 9602 00 1 050 2 35 ( CARTONS ) EMPTY HA RD GELATIN CAPSULES DETA ILS AS PER COMMERCIAL INVO I CE NO.9440002119 EXPORT ER INDIAN H.S.CODE NO. 960 2 0030, IMPORTER USA H. S.CODE NO. 9602 00 1040 CUSTOMERS FOOD FACILITY RE GIST RATION NO. 179978728 24 SB NO: 4006222 D T: 1 5/04/2024 SB NO: 4006223 DT: 15/04/2024 TOTAL GROSS WEIGHT: 4299.370 KGS T OTAL NE T WEIGHT : 3361.820 KGS TEMPERATURE REQUIR ED BY SHIPPER TO BE SET AT +21 DEG C FRE IGHT PRE PAID =CON.NO/PERS:TRUSHA NT SHAH, TEL:9087573425 , FAX:9087573287, EMAIL ID:TRUSHANT.SHAH=ACG-WORL D.COM ==CONT.NO./ PER.:EV AN TEL:+1-347-535-8084 FAX:+1-646- 919-0035 EMA IL ID:EVAN.MAGID=US.YUSEN- LO GISTICS.COM THE TEMPERAT URE TO BE SET AT +21 DEGRE E CELCIUS IN ACCORDANCE WI TH SHIPPER INSTRUCTIONS
341
CTN
4299
2024-06-04
238 (CARTONS) HPMC(CELLULO SE CAPSULES) DETAI LS AS PE R COMMERCIAL INVOICE NO.94 40002132 EXPORTER INDIAN H .S.CODE NO. 9602 0090, IM P ORTER USA H.S.CODE NO. 96 02 00 1050 91 (CART ONS) EM PTY HARD GELATIN CAPSULES DETAILS AS PER COMMERCIAL INVOICE NO.9440002131 EXPO RTE R INDIAN H.S.CODE NO. 9 602 00 30, IMPORTER U SA H. S.CODE NO. 9602 00 1040 C USTOMERS FOOD FACILITY REG ISTRATION NO. 17997872824 TOTAL GROSS WEIGHT: 4119.0 70 KGS TOTAL NET WEIGHT : 3224.690 KGS SB NO: 400630 1 DT: 16/04/202 4 SB NO: 40 06302 DT: 16/04/2024 TEMPE RATURE REQUIRED BY SHIPPER TO BE SET AT +21 DEG C F R EIGHT PREPAID =CON.NO/PERS :TRUSHANT SHAH, TEL:908757 3425, FAX:9087573287, EMAI L ID:TR USHANT.SHAH=ACG-WOR LD.COM ==CON.NO/PERS: EVA N TEL: +1-347-535-8084, FAX : +1-646-919-0035 EMAIL ID : EVAN.MAGID=US.YUSEN-LOGI STICS.CO M "THE TEMPERATURE TO BE SET AT +21 DEGREES C ELCIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTI ONS"
329
CTN
4119
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 10 for US gelatin imports from Thailand via Port New-york-newark-area-newark-new-jersey.
Port New-york-newark-area-newark-new-jersey typically refers to a port that is used for handling and forwarding shipments into US, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for gelatin products, enabling better decision-making for trade and market expansion for US gelatin imports from india under HS code 10 via Port New-york-newark-area-newark-new-jersey.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the gelatin market.
