US Ginger-powder Imports from China-hongkong Under HS Code 09 | Import Data

Live Ginger-powder Import data of US Imports Data under HS code 09 to China-hongkong, our Ginger-powder BL Import reports include date, quantity, product description, HS code, port, country, and US Ginger-powder Importers data. This detailed trade intelligence helps businesses analyze Import trends, monitor competitor activities, & identify potential opportunities in the US China-hongkong Ginger-powder trade under HS Code 09.

US

Monthly and Annual US Ginger-powder Import Statistics of HS 09

Date

HS Code

Product Description

Origin Country

Unloading Port

QTY.

Unit

Weight

Importer Name
2024-05-31 091099 SPICES NESOI CHINESE MERCHANDISE (CURRY POWDER, TURMERIC GROUND, GINGER POWDER, FIVE SPICE POWDER, WHITE PEPPER POWDER, RED CHILI GROUND) MALT EXTRACT FLOUR MEAL MILK ETC PROD ETC CHINESE MERCHANDISE (CUSTARD POWDER) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA CHINESE MERCHANDISE (PICKLED PLUM) VEGETABLES PREPARED OR PRESERVED BY VINEGAR CHINESE MERCHANDISE (SALTED VEGETABLE, SALTED RADISH) SOY SAUCE CHINESE MERCHANDISE (OYSTER FLAVOURED SAUCE) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N CHINESE MERCHANDISE (CHILI SAUCE, GROUND BEAN SAUCE, HOI SIN SAUCE, CHU HOU SAUCE, PLUM SAUCE, SUPERIOR DARK SOY SAUCE, HOT BEAN PASTE SAUCE, CHILI OIL) FOOD PREPARATIONS NESOI CHINESE MERCHANDISE (SYRUP) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO CHINESE MERCHANDISE (RED VINEGAR) SODIUM HYDROXIDE (IN AQUEOUS SOLUTION SODA L CHINESE MERCHANDISE (LYE WATER (FOOD USE)) APPAREL ARTICLES CLOTHING ACCESS NESOI PLA PVC GLOVE CHINA HONGKONG TACOMA WASHINGTON 1018 CTN 18950 Importer Name

Shipment No. 1

Date

2024-05-31

HS CODE

091099

Product Description

SPICES NESOI CHINESE MERCHANDISE (CURRY POWDER, TURMERIC GROUND, GINGER POWDER, FIVE SPICE POWDER, WHITE PEPPER POWDER, RED CHILI GROUND) MALT EXTRACT FLOUR MEAL MILK ETC PROD ETC CHINESE MERCHANDISE (CUSTARD POWDER) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA CHINESE MERCHANDISE (PICKLED PLUM) VEGETABLES PREPARED OR PRESERVED BY VINEGAR CHINESE MERCHANDISE (SALTED VEGETABLE, SALTED RADISH) SOY SAUCE CHINESE MERCHANDISE (OYSTER FLAVOURED SAUCE) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N CHINESE MERCHANDISE (CHILI SAUCE, GROUND BEAN SAUCE, HOI SIN SAUCE, CHU HOU SAUCE, PLUM SAUCE, SUPERIOR DARK SOY SAUCE, HOT BEAN PASTE SAUCE, CHILI OIL) FOOD PREPARATIONS NESOI CHINESE MERCHANDISE (SYRUP) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO CHINESE MERCHANDISE (RED VINEGAR) SODIUM HYDROXIDE (IN AQUEOUS SOLUTION SODA L CHINESE MERCHANDISE (LYE WATER (FOOD USE)) APPAREL ARTICLES CLOTHING ACCESS NESOI PLA PVC GLOVE

Origin Country

CHINA HONGKONG

Unloading Port

TACOMA WASHINGTON

QTY

1018

Unit

CTN

Weight

18950

Importer Name

Importer Name

HS Code

Origin Country

Unloading Port

FAQs With Answers

The data includes detailed shipment information such as import date, value, quantity, product description, HS code, port of entry, origin country, and a list of US ginger-powder importers.

HS Code 09 covers various ginger-powder materials and products. Analyzing imports under this code helps businesses understand demand, pricing, and market trends between US and China-hongkong's ginger-powder industries industries.

Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the ginger-powder trade sector.

Yes, the US customs import dataset offers recent or up-to-date shipment information, enabling businesses to make timely and informed decisions.

Yes. The dataset includes importer names and other shipment-level details, enabling users to identify active USese buyers of US products from China-hongkong.

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