US Beef Export data to Egypt under the hs code 020629 via port Alexandria-el-dekheila

Live Beef Export Data of US by HS Code 020629 for US Exports to Egypt via port Alexandria-el-dekheila. Our US Export Bill of Lading Data and US Export Data by HS Code, country, or port include HS code, date, B/L number, product description, loading and unloading ports, US Exporter/exporter name, quantity, etc.

Date

HS Code

Product Description

Destination Country

Unloading Port

QTY.

Unit

Weight

Exporter Name

April 16, 2024

020629

FROZEN BEEF OFFALS:KIDNEYSHS#0206.29.0020ACID: 7291919822024040056 ORIGINAL BLEGYPTIAN IMPORTER TAX ID(VAT):729191982FOREIGN EXPORTER REGISTRATIONTYPE:CO.REG.NOFOREIGN EXPORTER ID:810589009FOREIGN EXPORTER COUNTRY: UNITEDSTATESFOREIGN EXPORTER COUNTRY CODE:US(1250 CASES) @ 18518.82 KGSTOTAL NET WEIGHT: 38,327.00 LBSFROZEN KIDNEYSFREIGHT COLLECT (HARMONIZED CODE: 020629)TO BE LEFT 0% OPENOR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

EGYPT ALEXANDRIA EL DEKHEILA

1250

CASE(S)

18518.82

Exporter Name

April 23, 2024

020629

FROZEN BEEF OFFALS:KIDNEYSHS#0206.29.0020SC#R70422010000003ACID: 7291919822024040106EGYPTIAN IMPORTER TAX ID(VAT):729191982FOREIGN EXPORTER REGISTRATIONTYPE:CO.REG.NOFOREIGN EXPORTER ID:810589009FOREIGN EXPORTER COUNTRY: UNITEDSTATESFOREIGN EXPORTER COUNTRY CODE:USCY/CY CONTAINERTOTAL NET WEIGHT: 39,644.90 LBSFREIGHT COLLECT (HARMONIZED CODE: 020629)TO BE LEFT 0% OPENOR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

EGYPT ALEXANDRIA EL DEKHEILA

1292

CASE(S)

19154.71

Exporter Name

Shipment No. 1

Date

2024-04-16 00:00:00

HS CODE

Product Description

FROZEN BEEF OFFALS:KIDNEYSHS#0206.29.0020ACID: 7291919822024040056 ORIGINAL BLEGYPTIAN IMPORTER TAX ID(VAT):729191982FOREIGN EXPORTER REGISTRATIONTYPE:CO.REG.NOFOREIGN EXPORTER ID:810589009FOREIGN EXPORTER COUNTRY: UNITEDSTATESFOREIGN EXPORTER COUNTRY CODE:US(1250 CASES) @ 18518.82 KGSTOTAL NET WEIGHT: 38,327.00 LBSFROZEN KIDNEYSFREIGHT COLLECT (HARMONIZED CODE: 020629)TO BE LEFT 0% OPENOR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

QTY

1250

Unit

CASE(S)

Weight

18518.82

Exporter Name

Shipment No. 2

Date

2024-04-23 00:00:00

HS CODE

Product Description

FROZEN BEEF OFFALS:KIDNEYSHS#0206.29.0020SC#R70422010000003ACID: 7291919822024040106EGYPTIAN IMPORTER TAX ID(VAT):729191982FOREIGN EXPORTER REGISTRATIONTYPE:CO.REG.NOFOREIGN EXPORTER ID:810589009FOREIGN EXPORTER COUNTRY: UNITEDSTATESFOREIGN EXPORTER COUNTRY CODE:USCY/CY CONTAINERTOTAL NET WEIGHT: 39,644.90 LBSFREIGHT COLLECT (HARMONIZED CODE: 020629)TO BE LEFT 0% OPENOR SOFTWARE WERE EXPORTED FROMWITH THE EXPORT ADMINISTRATIONTO U.S. LAW PROHIBITED.

Destination Country

Unloading Port

QTY

1292

Unit

CASE(S)

Weight

19154.71

Exporter Name

Destination Country

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 020629 for US beef imports from Thailand via Port Alexandria-el-dekheila.

Port Alexandria-el-dekheila typically refers to a port that is used for handling and forwarding shipments from US, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for beef products, enabling better decision-making for trade and market expansion for US beef exports from egypt under HS code 020629 via Port Alexandria-el-dekheila.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the beef market.

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