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Vietnam Customs Export Data of shrimp Exports to taiwan under HS Code 16 via Port Nam-can-port-authority

Live Shrimp Export data of Vietnam exports to taiwan under HS Code 16 via Port Nam-can-port-authority , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam shrimp exporters data

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 5, 2024

16052930

Frozen breaded white shrimp (PACKING: 10P/TRAY X 20/CTN)#&VN

Taiwan Nam Can Port Authority

47000

UNC

7990

Exporter Name

April 5, 2024

16052990

Frozen steamed sushi white shrimp (PACKING: 30 P/TRAY X 40/CTN)#&VN

Taiwan Nam Can Port Authority

68400

UNC

4856.4

Exporter Name

April 8, 2024

16052930

BPDCM240243065G#&PD WHITE-LEG SHRIMP WITH HEAD REMOVED, SHELLED AND TAILED WITH FROZEN FLOURING SIZE 65G, PACKING: 6.5 KG/(650G X 10 BOX)/CARTON#&IN

Taiwan Nam Can Port Authority

5655

KGM

38227.8

Exporter Name

April 11, 2024

16052930

White leg shrimp, head removed, peeled, leaving tail stretched, breaded and frozen, size 26/30 (1KG/BOX X 10BOXES/CTN)#&VN

Taiwan Nam Can Port Authority

4000

KGM

22932

Exporter Name

April 11, 2024

16052930

White leg shrimp, head removed, peeled, leaving tail stretched, breaded and frozen, size 13/15 (1KG/BOX X 10BOXES/CTN)#&VN

Taiwan Nam Can Port Authority

5900

KGM

35500.3

Exporter Name

April 11, 2024

16052930

White leg shrimp, head removed, peeled, leaving the tail cut into butterfly pieces, breaded and frozen, size 26/30 (1KG/BOX X 10BOXES/CTN)#&VN

Taiwan Nam Can Port Authority

4500

KGM

25798.5

Exporter Name

April 11, 2024

16052930

White leg shrimp, head removed, peeled, leaving tail stretched, breaded and frozen, size 26/30 (1KG/BOX X 10BOXES/CTN)#&VN

Taiwan Nam Can Port Authority

600

KGM

3610.2

Exporter Name

April 12, 2024

16052930

White leg shrimp, headless, peeled, leaving the tail cut into butterfly pieces, breaded and frozen, size 21/25 5lb/bag, 30lbs/ctn#&VN

Taiwan Nam Can Port Authority

19200

LBS

41395.2

Exporter Name

April 12, 2024

16052930

White shrimp, headless, peeled, leaving the tail, heart pulled, breaded in frozen bread size 41/50, 5lbs/bag, 30lbs/ctn#&VN

Taiwan Nam Can Port Authority

19200

LBS

40454.4

Exporter Name

April 14, 2024

16052930

WHITE-LEGED PRIMARY SHRIMP, HEADED, SHELLED AND BUTTERFLY TAILED, BUTTERFLY PAINTED IN FROZEN FLOUR SIZE 21/25, 3LBS/BOX,24LBS/CTN#&VN

Taiwan Nam Can Port Authority

16661.7

KGM

74541.5966493

Exporter Name

Shipment No. 1

Date

2024-04-05 00:00:00

HS CODE

Product Description

Frozen breaded white shrimp (PACKING: 10P/TRAY X 20/CTN)#&VN

Destination Country

Unloading Port

QTY

47000

Unit

UNC

Value($)

7990

Exporter Name

Shipment No. 2

Date

2024-04-05 00:00:00

HS CODE

Product Description

Frozen steamed sushi white shrimp (PACKING: 30 P/TRAY X 40/CTN)#&VN

Destination Country

Unloading Port

QTY

68400

Unit

UNC

Value($)

4856.4

Exporter Name

Shipment No. 3

Date

2024-04-08 00:00:00

HS CODE

Product Description

BPDCM240243065G#&PD WHITE-LEG SHRIMP WITH HEAD REMOVED, SHELLED AND TAILED WITH FROZEN FLOURING SIZE 65G, PACKING: 6.5 KG/(650G X 10 BOX)/CARTON#&IN

Destination Country

Unloading Port

QTY

5655

Unit

KGM

Value($)

38227.8

Exporter Name

Shipment No. 4

Date

2024-04-11 00:00:00

HS CODE

Product Description

White leg shrimp, head removed, peeled, leaving tail stretched, breaded and frozen, size 26/30 (1KG/BOX X 10BOXES/CTN)#&VN

Destination Country

Unloading Port

QTY

4000

Unit

KGM

Value($)

22932

Exporter Name

Shipment No. 5

Date

2024-04-11 00:00:00

HS CODE

Product Description

White leg shrimp, head removed, peeled, leaving tail stretched, breaded and frozen, size 13/15 (1KG/BOX X 10BOXES/CTN)#&VN

Destination Country

Unloading Port

QTY

5900

Unit

KGM

Value($)

35500.3

Exporter Name

Shipment No. 6

Date

2024-04-11 00:00:00

HS CODE

Product Description

White leg shrimp, head removed, peeled, leaving the tail cut into butterfly pieces, breaded and frozen, size 26/30 (1KG/BOX X 10BOXES/CTN)#&VN

Destination Country

Unloading Port

QTY

4500

Unit

KGM

Value($)

25798.5

Exporter Name

Shipment No. 7

Date

2024-04-11 00:00:00

HS CODE

Product Description

White leg shrimp, head removed, peeled, leaving tail stretched, breaded and frozen, size 26/30 (1KG/BOX X 10BOXES/CTN)#&VN

Destination Country

Unloading Port

QTY

600

Unit

KGM

Value($)

3610.2

Exporter Name

Shipment No. 8

Date

2024-04-12 00:00:00

HS CODE

Product Description

White leg shrimp, headless, peeled, leaving the tail cut into butterfly pieces, breaded and frozen, size 21/25 5lb/bag, 30lbs/ctn#&VN

Destination Country

Unloading Port

QTY

19200

Unit

LBS

Value($)

41395.2

Exporter Name

Shipment No. 9

Date

2024-04-12 00:00:00

HS CODE

Product Description

White shrimp, headless, peeled, leaving the tail, heart pulled, breaded in frozen bread size 41/50, 5lbs/bag, 30lbs/ctn#&VN

Destination Country

Unloading Port

QTY

19200

Unit

LBS

Value($)

40454.4

Exporter Name

Shipment No. 10

Date

2024-04-14 00:00:00

HS CODE

Product Description

WHITE-LEGED PRIMARY SHRIMP, HEADED, SHELLED AND BUTTERFLY TAILED, BUTTERFLY PAINTED IN FROZEN FLOUR SIZE 21/25, 3LBS/BOX,24LBS/CTN#&VN

Destination Country

Unloading Port

QTY

16661.7

Unit

KGM

Value($)

74541.5966493

Exporter Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 16 for Vietnam shrimp imports from Thailand via Port Nam-can-port-authority.

Port Nam-can-port-authority typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for shrimp products, enabling better decision-making for trade and market expansion for Vietnam shrimp exports from taiwan under HS code 16 via Port Nam-can-port-authority.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the shrimp market.

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