Import Database of Germany Cheese Imports to Belgium-and-luxembourg Under HS code 04

Live Cheese Import data of Germany Imports data under HS code 04 from Belgium-and-luxembourg. Our Germany Statistical Import reports include date, value, quantity, product description, HS code, and country names. This detailed trade intelligence helps businesses analyze Import trends, monitor competitor activities, & identify potential opportunities in the Germany-Belgium-and-luxembourg Cheese trade under HS Code 04.

Overview of Germany Cheese Imports from Belgium-and-luxembourg Under HS code 04

Date

HS Code

Product Description

Origin Country

QTY.

Unit

Value In USD

Jul-24 04061050

Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)

Belgium-and-Luxembourg 36796 KILOGRAM 235367
Jul-24 04061080

Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%

Belgium-and-Luxembourg 33366 KILOGRAM 179651
Jul-24 04062000

Grated or powdered cheese, of all kinds

Belgium-and-Luxembourg 201801 KILOGRAM 916418
Jul-24 04063031

Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, GruyËre and Appenzell, with or without the addition of Gla

Belgium-and-Luxembourg 197654 KILOGRAM 1018210
Jul-24 04063090

Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, GruyËre and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, o

Belgium-and-Luxembourg 2834 KILOGRAM 16022
Jul-24 04069001

Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):

Belgium-and-Luxembourg 221773 KILOGRAM 1107306
Jul-24 04069050

Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)

Belgium-and-Luxembourg 5298 KILOGRAM 44516
Jul-24 04069069

Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.

Belgium-and-Luxembourg 749 KILOGRAM 8364
Jul-24 04069086

Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.

Belgium-and-Luxembourg 1345 KILOGRAM 16519
Jul-24 04069089

Cheese of a fat content by weight of =< 40 % and a water content, by weight, of non-fatty matter of > 47 % but =< 72%, n.e.s.

Belgium-and-Luxembourg 954 KILOGRAM 10239

Shipment No. 1

Date

Jul-24

HS CODE

Product Description

Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)

Origin Country

QTY

36796

Unit

KILOGRAM

Value In USD

235367

Shipment No. 2

Date

Jul-24

HS CODE

Product Description

Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%

Origin Country

QTY

33366

Unit

KILOGRAM

Value In USD

179651

Shipment No. 3

Date

Jul-24

HS CODE

Product Description

Grated or powdered cheese, of all kinds

Origin Country

QTY

201801

Unit

KILOGRAM

Value In USD

916418

Shipment No. 4

Date

Jul-24

HS CODE

Product Description

Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, GruyËre and Appenzell, with or without the addition of Gla

Origin Country

QTY

197654

Unit

KILOGRAM

Value In USD

1018210

Shipment No. 5

Date

Jul-24

HS CODE

Product Description

Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, GruyËre and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, o

Origin Country

QTY

2834

Unit

KILOGRAM

Value In USD

16022

Shipment No. 6

Date

Jul-24

HS CODE

Product Description

Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):

Origin Country

QTY

221773

Unit

KILOGRAM

Value In USD

1107306

Shipment No. 7

Date

Jul-24

HS CODE

Product Description

Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)

Origin Country

QTY

5298

Unit

KILOGRAM

Value In USD

44516

Shipment No. 8

Date

Jul-24

HS CODE

Product Description

Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.

Origin Country

QTY

749

Unit

KILOGRAM

Value In USD

8364

Shipment No. 9

Date

Jul-24

HS CODE

Product Description

Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.

Origin Country

QTY

1345

Unit

KILOGRAM

Value In USD

16519

Shipment No. 10

Date

Jul-24

HS CODE

Product Description

Cheese of a fat content by weight of =< 40 % and a water content, by weight, of non-fatty matter of > 47 % but =< 72%, n.e.s.

Origin Country

QTY

954

Unit

KILOGRAM

Value In USD

10239
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