Database of Cyprus Imports from luxembourg by HS Code 19

Live Data of Cyprus Imports from luxembourg under HS code 19 provides detailed insights into bilateral trade flows for the specific product category by HS code. Our statistical import data includes exporting-importing country names, HS code, HS code description , shipment month, quantity, and total import value. This dataset helps bussiness, traders, and analysts track market trends, assess demand patterns, and identify potential trafe opportunities between Cyprus and Luxembourg

Cyprus

Detailed Database of Cyprus Imports from Luxembourg for HS Code 19

Date

HS Code

Product Description

Origin Country

QTY.

Unit

Weight

Value In USD
Jul-24 19012000

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

Belgium-and-Luxembourg 10215 Kilogram 10215 47106
Jul-24 19012000

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

Belgium-and-Luxembourg 10215 Kilogram 10215 47106
Jul-24 19019099

Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis, and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods in heading 0401 to 0404, not containing cocoa or containing cocoa in a proportion by weight of < 5%, calculated on a totally defatted basis, n.e.s. (excl. malt extract and preparations for infant food, put up for retail sale, mixes and doughs for preparation of bakers' wares and goods in subheading 1901.90.91)

Belgium-and-Luxembourg 1180 Kilogram 1180 7406
Jul-24 19019099

Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis, and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods in heading 0401 to 0404, not containing cocoa or containing cocoa in a proportion by weight of < 5%, calculated on a totally defatted basis, n.e.s. (excl. malt extract and preparations for infant food, put up for retail sale, mixes and doughs for preparation of bakers' wares and goods in subheading 1901.90.91)

Belgium-and-Luxembourg 1180 Kilogram 1180 7406
Jul-24 19021100

Uncooked pasta, not stuffed or otherwise prepared, containing eggs

Belgium-and-Luxembourg 2232 Kilogram 2232 7808
Jul-24 19021100

Uncooked pasta, not stuffed or otherwise prepared, containing eggs

Belgium-and-Luxembourg 2232 Kilogram 2232 7808
Jul-24 19041090

Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice)

Belgium-and-Luxembourg 6314 Kilogram 6314 36270
Jul-24 19041090

Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice)

Belgium-and-Luxembourg 6314 Kilogram 6314 36270
Jul-24 19042010

Preparations of the M¸sli type based on unroasted cereal flakes

Belgium-and-Luxembourg 1008 Kilogram 1008 3508
Jul-24 19042010

Preparations of the M¸sli type based on unroasted cereal flakes

Belgium-and-Luxembourg 1008 Kilogram 1008 3508

Shipment No. 1

Date

Jul-24

HS CODE

19012000

Product Description

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

Origin Country

Belgium and Luxembourg

QTY

10215

Unit

Kilogram

Value($)

47106

Shipment No. 2

Date

Jul-24

HS CODE

19012000

Product Description

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

Origin Country

Belgium and Luxembourg

QTY

10215

Unit

Kilogram

Value($)

47106

Shipment No. 3

Date

Jul-24

HS CODE

19019099

Product Description

Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis, and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods in heading 0401 to 0404, not containing cocoa or containing cocoa in a proportion by weight of < 5%, calculated on a totally defatted basis, n.e.s. (excl. malt extract and preparations for infant food, put up for retail sale, mixes and doughs for preparation of bakers' wares and goods in subheading 1901.90.91)

Origin Country

Belgium and Luxembourg

QTY

1180

Unit

Kilogram

Value($)

7406

Shipment No. 4

Date

Jul-24

HS CODE

19019099

Product Description

Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis, and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods in heading 0401 to 0404, not containing cocoa or containing cocoa in a proportion by weight of < 5%, calculated on a totally defatted basis, n.e.s. (excl. malt extract and preparations for infant food, put up for retail sale, mixes and doughs for preparation of bakers' wares and goods in subheading 1901.90.91)

Origin Country

Belgium and Luxembourg

QTY

1180

Unit

Kilogram

Value($)

7406

Shipment No. 5

Date

Jul-24

HS CODE

19021100

Product Description

Uncooked pasta, not stuffed or otherwise prepared, containing eggs

Origin Country

Belgium and Luxembourg

QTY

2232

Unit

Kilogram

Value($)

7808

Shipment No. 6

Date

Jul-24

HS CODE

19021100

Product Description

Uncooked pasta, not stuffed or otherwise prepared, containing eggs

Origin Country

Belgium and Luxembourg

QTY

2232

Unit

Kilogram

Value($)

7808

Shipment No. 7

Date

Jul-24

HS CODE

19041090

Product Description

Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice)

Origin Country

Belgium and Luxembourg

QTY

6314

Unit

Kilogram

Value($)

36270

Shipment No. 8

Date

Jul-24

HS CODE

19041090

Product Description

Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice)

Origin Country

Belgium and Luxembourg

QTY

6314

Unit

Kilogram

Value($)

36270

Shipment No. 9

Date

Jul-24

HS CODE

19042010

Product Description

Preparations of the M¸sli type based on unroasted cereal flakes

Origin Country

Belgium and Luxembourg

QTY

1008

Unit

Kilogram

Value($)

3508

Shipment No. 10

Date

Jul-24

HS CODE

19042010

Product Description

Preparations of the M¸sli type based on unroasted cereal flakes

Origin Country

Belgium and Luxembourg

QTY

1008

Unit

Kilogram

Value($)

3508

HS Code

Origin Country

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