Belgium Import data by HS Code 35029020
Live Import Data of Belgium under the HS Code 35029020, our statistical Import data records includes importer-exporter country name, HS code, month, product description, quantity, value of goods imported.
Live Import Data of Belgium under the HS Code 35029020, our statistical Import data records includes importer-exporter country name, HS code, month, product description, quantity, value of goods imported.
Date |
HS Code |
Product Description |
Origin Country |
QTY. |
Unit |
Value($) |
|---|---|---|---|---|---|---|
| Jul-24 |
35029020
|
Albumins, unfit, or to be rendered unfit, for human consumption (excl. egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter]) |
France | 26 | KILOGRAM | 3797 |
| Jul-24 |
35029020
|
Albumins, unfit, or to be rendered unfit, for human consumption (excl. egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter]) |
Netherlands | 3 | KILOGRAM | 8945 |
| Jul-24 |
35029020
|
Albumins, unfit, or to be rendered unfit, for human consumption (excl. egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter]) |
Germany | 1 | KILOGRAM | 626 |
Jul-24
Albumins, unfit, or to be rendered unfit, for human consumption (excl. egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter])
26
KILOGRAM
3797
Jul-24
Albumins, unfit, or to be rendered unfit, for human consumption (excl. egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter])
3
KILOGRAM
8945
Jul-24
Albumins, unfit, or to be rendered unfit, for human consumption (excl. egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter])
1
KILOGRAM
626
