Live Food Export data of Vietnam exports to vietnam under HS Code 20 via Port Cchq-ck-hai-phong-port-zone-i , our Vietnam customs export data reports include date, value, quantity, product description, HS code, port, country, and Vietnam food exporters data
Date |
HS Code |
Product Description |
Destination Country |
Custom Name |
QTY. |
Unit |
Value($) |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 5, 2024 |
20049090 |
Wolnamgwan frozen fried vegetables (Sweet potatoes 28.3%, carrots 17.8%, onions 11.9%, water spinach: 2%) 1kg/1 pack; 5 packs/carton, manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN |
VIETNAM | CCHQ CK Hai Phong Port Zone III |
1280 |
KGM |
3673.6 |
Exporter Name |
|
April 5, 2024 |
20049090 |
Wolnamgwan frozen fried green chili, packaging: 1kg/1 pack; 5 packs/carton, Manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN |
VIETNAM | CCHQ CK Hai Phong Port Zone III |
4500 |
KGM |
14580 |
Exporter Name |
|
April 5, 2024 |
20049090 |
Wolnamgwan frozen fried sesame leaves, packaging: 1kg/1 pack; 5 packs/carton, Manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN |
VIETNAM | CCHQ CK Hai Phong Port Zone III |
1400 |
KGM |
4802 |
Exporter Name |
|
April 5, 2024 |
20089990 |
Wolnamgwan frozen sweet potato fries, packaging: 1kg/ 1 package; 5 packs/carton, Manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN |
VIETNAM | CCHQ CK Hai Phong Port Zone III |
2500 |
KGM |
7475 |
Exporter Name |
|
April 25, 2024 |
20019090 |
Sweet and sour lotus root. 370g/bottle; 24 bottles/box. No brand. Producer: Song Huong Foods. 100% new product#&VN |
VIETNAM | CCHQ CK Hai Phong Port Zone III |
1 |
UNK |
50.47104 |
Exporter Name |
2024-04-05 00:00:00
Wolnamgwan frozen fried vegetables (Sweet potatoes 28.3%, carrots 17.8%, onions 11.9%, water spinach: 2%) 1kg/1 pack; 5 packs/carton, manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN
1280
KGM
3673.6
2024-04-05 00:00:00
Wolnamgwan frozen fried green chili, packaging: 1kg/1 pack; 5 packs/carton, Manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN
4500
KGM
14580
2024-04-05 00:00:00
Wolnamgwan frozen fried sesame leaves, packaging: 1kg/1 pack; 5 packs/carton, Manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN
1400
KGM
4802
2024-04-05 00:00:00
Wolnamgwan frozen sweet potato fries, packaging: 1kg/ 1 package; 5 packs/carton, Manufacturer: F-ONE GLOBAL FOODS CO., LTD, 100% new product. (In airtight packaging for retail sale)#&VN
2500
KGM
7475
2024-04-25 00:00:00
Sweet and sour lotus root. 370g/bottle; 24 bottles/box. No brand. Producer: Song Huong Foods. 100% new product#&VN
1
UNK
50.47104
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 20 for Vietnam food imports from Thailand via Port Cchq-ck-hai-phong-port-zone-i.
Port Cchq-ck-hai-phong-port-zone-i typically refers to a port that is used for handling and forwarding shipments from Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for food products, enabling better decision-making for trade and market expansion for Vietnam food exports from vietnam under HS code 20 via Port Cchq-ck-hai-phong-port-zone-i.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the food market.
