Live Olive-oil Import data of Vietnam imports from italy under HS Code 21039029 via Port Tan-son-international-airportheyn-first , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam olive-oil importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-07 00:00:00 |
21039029
|
10016240#&Seasoning seasoning - EXTRA VIRGIN OLIVE OIL WITH BALSAMIC VINEGAR 19 ML - 100% new | Italy | Tan Son International AirportHeyn First | 1008 | PKG | 424.5699024 | Importer Name |
2024-04-07 00:00:00
10016240#&Seasoning seasoning - EXTRA VIRGIN OLIVE OIL WITH BALSAMIC VINEGAR 19 ML - 100% new
1008
PKG
424.5699024
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 21039029 for Vietnam olive-oil imports from Thailand via Port Tan-son-international-airportheyn-first.
Port Tan-son-international-airportheyn-first typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for olive-oil products, enabling better decision-making for trade and market expansion for Vietnam olive-oil imports from italy under HS code 21039029 via Port Tan-son-international-airportheyn-first.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the olive-oil market.
