Live US Export Data by HS Code 190590 for US Exports via Singapore . Our US Export Bill of Lading Data and US Export Data by HS Code or country include HS code, date, B/L number, product description, loading and unloading ports, US importer/exporter name, quantity, etc.
Date |
HS Code |
Product Description |
Destination Country |
Unloading Port |
QTY. |
Unit |
Weight |
Exporter Name |
|---|---|---|---|---|---|---|---|---|
|
April 8, 2024 |
190590 |
SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S)FROZEN PASTRYHTS: 1905.90.1041CARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF 23DEGREES CELSIUS VENTS: CLOSED |
NEW ZEALAND | SG SINGAPORE |
2901 |
CASE |
20438.1 |
Exporter Name |
|
April 22, 2024 |
190590 |
POTATO CRISPS L/C NUMBER :401LC409499HGB ISSUE DATE :240404 MALAYAN BANKING BERHAD 2366 CASES - POTATO CRISPS AS PER PO: PRG 24031 INCOTERM: CFR SINGAPORE HS CODE: 1905909030 X20240412872284 |
SINGAPORE | SINGAPORE SGP |
2366 |
CAS |
11129.08 |
Exporter Name |
|
April 22, 2024 |
190590 |
POTATO CRISPS L/C NUMBER :401LC409499HGB ISSUE DATE :240404 MALAYAN BANKING BERHAD 2184 CASES - POTATO CRISPS AS PER PO: PRG 24029 INCOTERM: CFR SINGAPORE HS CODE: 1905909030 X20240412864797 |
SINGAPORE | SINGAPORE SGP |
2184 |
CAS |
10682.73 |
Exporter Name |
|
April 22, 2024 |
190590 |
POTATO CRISPS L/C NUMBER :401LC409499HGB ISSUE DATE :240404 MALAYAN BANKING BERHAD 2184 CASES - POTATO CRISPS AS PER PO: PRG 24030 INCOTERM: CFR SINGAPORE HS CODE: 1905909030 TRANSACTION REFERENCE (ITN): X20240412869032 |
SINGAPORE | SINGAPORE SGP |
2184 |
CAS |
10882.77 |
Exporter Name |
|
April 16, 2024 |
190590 |
STC 1344 CASES OF HERSHEY FROZEN PIE HS CODE:1905901041 TEMP.-23.3CE X20240409634074 |
SINGAPORE | SINGAPORE SGP |
1344 |
CAS |
24612.79 |
Exporter Name |
|
April 17, 2024 |
190590 |
SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S) :FROZEN HOTCAKESHS CODE: 1905.90ODF & OF (BAF / CAF IF ANY)PAYABLE BY HAVI SERVICES PTELTD IN SINGAPOREDESTINATION THC AND DOC FEE COLLECT AND PAYABLE BYCONSIGNEECARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -18DEGREES CELSIUS /-4DEGREES FAHRENHEITVENT: CLOSEDCN>ATTENTION: SUGUNA / NORAZIRATEL:03 2770 2690EMAIL:MY.MCD.SP@HAVI.COMNP>41200 KLANG SELANGOR D.E.HUNTING LINE : +603-3319 8101 /FAX : +603-3319 8102 |
MALAYSIA | SG SINGAPORE |
960 |
CASE |
10886.21 |
Exporter Name |
|
April 14, 2024 |
190590 |
CHIPSH.S. CODE 1905.90.9030FREIGHT PREPAIDAES: X20240408568424 |
SINGAPORE | SINGAPORE |
10 |
PALLETS |
1187 |
Exporter Name |
|
April 6, 2024 |
190590 |
SHIPPER S LOAD AND COUNT1X40HC CONTAINER(S)7131 CASES OFPACKAGED FOODHS CODE: 1905.90HTS CODE : 19059010CN>HOCHIMINH CITYNP>HOCHIMINH CITY |
VIETNAM | SG SINGAPORE |
7131 |
CASE |
12137 |
Exporter Name |
|
April 17, 2024 |
190590 |
SHIPPER S LOAD AND COUNT1X40HC CONTAINER(S)POTATO CRISPSHS CODE : 190590SH>CONTACT:LARRY MYERS,TEL:+12819642500,EMAIL:LARRY.MYERS@DHL.COMCN>DARUSSALAMNP>DARUSSALAMCONTACT:DANIEL,EMAIL:DANIEL@MSAS-BRUNEI.COM |
BRUNEI | SG SINGAPORE |
3338 |
CASE |
7380.9 |
Exporter Name |
2024-04-08 00:00:00
SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S)FROZEN PASTRYHTS: 1905.90.1041CARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF 23DEGREES CELSIUS VENTS: CLOSED
2901
CASE
20438.1
2024-04-22 00:00:00
POTATO CRISPS L/C NUMBER :401LC409499HGB ISSUE DATE :240404 MALAYAN BANKING BERHAD 2366 CASES - POTATO CRISPS AS PER PO: PRG 24031 INCOTERM: CFR SINGAPORE HS CODE: 1905909030 X20240412872284
2366
CAS
11129.08
2024-04-22 00:00:00
POTATO CRISPS L/C NUMBER :401LC409499HGB ISSUE DATE :240404 MALAYAN BANKING BERHAD 2184 CASES - POTATO CRISPS AS PER PO: PRG 24029 INCOTERM: CFR SINGAPORE HS CODE: 1905909030 X20240412864797
2184
CAS
10682.73
2024-04-22 00:00:00
POTATO CRISPS L/C NUMBER :401LC409499HGB ISSUE DATE :240404 MALAYAN BANKING BERHAD 2184 CASES - POTATO CRISPS AS PER PO: PRG 24030 INCOTERM: CFR SINGAPORE HS CODE: 1905909030 TRANSACTION REFERENCE (ITN): X20240412869032
2184
CAS
10882.77
2024-04-16 00:00:00
STC 1344 CASES OF HERSHEY FROZEN PIE HS CODE:1905901041 TEMP.-23.3CE X20240409634074
1344
CAS
24612.79
2024-04-17 00:00:00
SHIPPER S LOAD AND COUNT1X40HR CONTAINER(S) :FROZEN HOTCAKESHS CODE: 1905.90ODF & OF (BAF / CAF IF ANY)PAYABLE BY HAVI SERVICES PTELTD IN SINGAPOREDESTINATION THC AND DOC FEE COLLECT AND PAYABLE BYCONSIGNEECARGO IS STOWED IN AREFRIGERATED CONTAINER SET ATTHE SHIPPER S REQUESTEDCARRYING TEMPERATURE OF -18DEGREES CELSIUS /-4DEGREES FAHRENHEITVENT: CLOSEDCN>ATTENTION: SUGUNA / NORAZIRATEL:03 2770 2690EMAIL:MY.MCD.SP@HAVI.COMNP>41200 KLANG SELANGOR D.E.HUNTING LINE : +603-3319 8101 /FAX : +603-3319 8102
960
CASE
10886.21
2024-04-14 00:00:00
CHIPSH.S. CODE 1905.90.9030FREIGHT PREPAIDAES: X20240408568424
10
PALLETS
1187
2024-04-06 00:00:00
SHIPPER S LOAD AND COUNT1X40HC CONTAINER(S)7131 CASES OFPACKAGED FOODHS CODE: 1905.90HTS CODE : 19059010CN>HOCHIMINH CITYNP>HOCHIMINH CITY
7131
CASE
12137
2024-04-17 00:00:00
SHIPPER S LOAD AND COUNT1X40HC CONTAINER(S)POTATO CRISPSHS CODE : 190590SH>CONTACT:LARRY MYERS,TEL:+12819642500,EMAIL:LARRY.MYERS@DHL.COMCN>DARUSSALAMNP>DARUSSALAMCONTACT:DANIEL,EMAIL:DANIEL@MSAS-BRUNEI.COM
3338
CASE
7380.9
The data provides shipment details such as export date, quantity, product description, HS code, port information, country of origin, and details of US-based exporters.
It enables companies to monitor trade activities through Port singapore, analyze market trends, identify active buyers or suppliers, and understand product flow under HS Code 190590.
Yes. The database offers recent or frequently updated information, ensuring businesses have current insights into HS Code 190590 exports arriving through this port.
Absolutely. The database includes detailed exporter information, allowing businesses to identify potential buyers or suppliers of HS Code 190590 products entering US through this port.
Manufacturers, traders, importers, exporters, market researchers, and supply chain planners can use this data to make informed decisions, optimize trade strategies, and better understand port-specific trade movements.
