Live Chocolate Import data of US Imports Data under HS code 18 to Belgium, our Chocolate BL Import reports include date, quantity, product description, HS code, port, country, and US Chocolate Importers data. This detailed trade intelligence helps businesses analyze Import trends, monitor competitor activities, & identify potential opportunities in the US Belgium Chocolate trade under HS Code 18.
Date |
HS Code |
Product Description |
Origin Country |
Unloading Port |
QTY. |
Unit |
Weight |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-05-12 | 18069031 | CHOCOLATE PRODUCTS DATA LOGGER ID S123102154- 15 ========================== TEMPERATURE MUS T BE MAINTAINED AT MINUS 23 DEGREES CELSIUS T HE WHOLE TRANSPORT ========================== HS:18069031 | BELGIUM | PHILADELPHIA PENNSYLVANIA | 3840 | CTN | 9523 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 20 | PKG | 21361 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 360 | PKG | 9279 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21024 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 20954 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21024 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21034 | Importer Name |
| 2024-06-01 | 180632 | CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 1794 | CAS | 21034 | Importer Name |
| 2024-06-01 | 180620 | CHOCOLATES HS CODE 180620 FREIGHT COLLECT | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 840 | PKG | 17841 | Importer Name |
| 2024-06-01 | 18063210 | WALMART GREAT VALUE MILK SALTED TOFFEE CHOC. 29X100G RFAMB EAN CODE : 10078742375851 COMMO DITY CODE : 1806.3290 NET WEIGHT : 19.488 KG TOTAL NET WEIGHT : 19.488 KG TOTAL GROSS WEIG HT : 21.230 KG PO B110 FCL/FCLSHIPPED ON BOAR D SHIPPER'S LOAD STOW AND COUNT AND WEIGHT AU TO-NVO / BWMP NVOCC SCAC: BWMP HOUSE B/L : BW WALMART GREAT VALUE DARK ALMOND CHOCOLATE 27X 100G RFAMB EAN CODE : 10078742375868 COMMODIT Y CODE : 1806.3210 NET WEIGHT : 18.144 KG TOT AL NET WEIGHT : 18.144 KG TOTAL GROSS WEIGHT : 19.886 KG PO B109 WALMART GREAT VALUE EXTRA CREAMY MILK CHOC.29 X100G RFAMB EAN CODE : 10078742375837 COMMODI TY CODE : 1806.3290 NET WEIGHT : 19.488 KG TO TAL NET WEIGHT : 19.488 KG TOTAL GROSS WEIGHT : 21.230 KG PO B108 WALMART GREAT VALUE DARK CHOCOLATE 29X100G RF AMB EAN CODE : 10078742375844 COMMODITY CODE : 1806.3290 NET WEIGHT : 19.488 KG TOTAL NET WEIGHT : 19.488 KG TOTAL GROSS WEIGHT : 21.23 0 KG PO B107 EU2402260A FREIGHT PREPAID | BELGIUM | NEW YORK NEWARK AREA NEWARK NEW JERSEY | 26880 | BOX | 83576 | Importer Name |
2024-05-12
CHOCOLATE PRODUCTS DATA LOGGER ID S123102154- 15 ========================== TEMPERATURE MUS T BE MAINTAINED AT MINUS 23 DEGREES CELSIUS T HE WHOLE TRANSPORT ========================== HS:18069031
3840
CTN
9523
2024-06-01
CHOCOLATES HS CODE 180620FREIGHT COLLECT
20
PKG
21361
2024-06-01
CHOCOLATES HS CODE 180620 FREIGHT COLLECT
360
PKG
9279
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21024
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
20954
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21024
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21034
2024-06-01
CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS CHOCOLATE HS CODE: 1806.32 FREIGHT COLLECT
1794
CAS
21034
2024-06-01
CHOCOLATES HS CODE 180620 FREIGHT COLLECT
840
PKG
17841
2024-06-01
WALMART GREAT VALUE MILK SALTED TOFFEE CHOC. 29X100G RFAMB EAN CODE : 10078742375851 COMMO DITY CODE : 1806.3290 NET WEIGHT : 19.488 KG TOTAL NET WEIGHT : 19.488 KG TOTAL GROSS WEIG HT : 21.230 KG PO B110 FCL/FCLSHIPPED ON BOAR D SHIPPER'S LOAD STOW AND COUNT AND WEIGHT AU TO-NVO / BWMP NVOCC SCAC: BWMP HOUSE B/L : BW WALMART GREAT VALUE DARK ALMOND CHOCOLATE 27X 100G RFAMB EAN CODE : 10078742375868 COMMODIT Y CODE : 1806.3210 NET WEIGHT : 18.144 KG TOT AL NET WEIGHT : 18.144 KG TOTAL GROSS WEIGHT : 19.886 KG PO B109 WALMART GREAT VALUE EXTRA CREAMY MILK CHOC.29 X100G RFAMB EAN CODE : 10078742375837 COMMODI TY CODE : 1806.3290 NET WEIGHT : 19.488 KG TO TAL NET WEIGHT : 19.488 KG TOTAL GROSS WEIGHT : 21.230 KG PO B108 WALMART GREAT VALUE DARK CHOCOLATE 29X100G RF AMB EAN CODE : 10078742375844 COMMODITY CODE : 1806.3290 NET WEIGHT : 19.488 KG TOTAL NET WEIGHT : 19.488 KG TOTAL GROSS WEIGHT : 21.23 0 KG PO B107 EU2402260A FREIGHT PREPAID
26880
BOX
83576
The data includes detailed shipment information such as import date, value, quantity, product description, HS code, port of entry, origin country, and a list of US chocolate importers.
HS Code 18 covers various chocolate materials and products. Analyzing imports under this code helps businesses understand demand, pricing, and market trends between US and belgium's chocolate industries industries.
Companies can use the data to study market trends, track competitor shipments, identify potential buyers or suppliers, evaluate pricing, and discover new opportunities in the chocolate trade sector.
Yes, the US customs import dataset offers recent or up-to-date shipment information, enabling businesses to make timely and informed decisions.
Yes. The dataset includes importer names and other shipment-level details, enabling users to identify active USese buyers of US products from belgium.
