Export Database of Vietnam Exports Under HS Code 21039013 to Cambodia

Vietnam’s customs export data under HS Code 21039013 provides detailed insights into the exports of products of HS Code 21039013 to Cambodia. This data highlights key information such as the Shipment date, trade value, product specifications, quantity, origin port in Vietnam, destination port in Cambodia and the names of Vietnamese exporting companies. By analyzing this data, businesses can track trade volumes, assess pricing trends, identify top companies, and monitor the flow of products exported under the HS code 21039013, from Vietnam to Cambodia

Monthly and Annual Vietnam Export Trends of HS 21039013

Date

HS Code

Product Description

Destination Country

Custom Name

QTY.

Unit

Value($)

Exporter Name

April 2, 2024

21039013

Mayonnaise sauce "Aji-mayo" 130G (5.20KG/CARTON), 100% new#&VN

Cambodia CCHQ Bien Hoa

385

UNK

6548.85

Exporter Name

April 2, 2024

21039013

Mayonnaise sauce "Aji-mayo" 260G (7.80KG/CARTON), 100% new#&VN

Cambodia CCHQ Bien Hoa

50

UNK

1045

Exporter Name

April 4, 2024

21039013

Cholimex sauce for marinating grilled meat 200gr-36 jars/box, 5 boxes#&VN

Cambodia CCHQ CK Le Thanh

5

UNK

135.7229

Exporter Name

April 12, 2024

21039013

Korean traditional Tokpokki sauce 120g * 40#&VN

Cambodia Moc Bai Border Gate

2

UNK

71.2

Exporter Name

April 12, 2024

21039013

Tokpokki sauce with Korean cheese flavor 120g * 40#&VN

Cambodia Moc Bai Border Gate

2

UNK

71.2

Exporter Name

April 25, 2024

21039013

Oyster sauce 615g - Oyster sauce 615g, Nam Duong brand. Specification (615gr x 20 bottles)/carton. NW: 12.3 Kg/barrel. 100% new.#&VN

Cambodia Tinh Bien Border Guard Command

20

UNK

205

Exporter Name

Shipment No. 1

Date

2024-04-02 00:00:00

HS CODE

Product Description

Mayonnaise sauce "Aji-mayo" 130G (5.20KG/CARTON), 100% new#&VN

Destination Country

Unloading Port

QTY

385

Unit

UNK

Value($)

6548.85

Exporter Name

Shipment No. 2

Date

2024-04-02 00:00:00

HS CODE

Product Description

Mayonnaise sauce "Aji-mayo" 260G (7.80KG/CARTON), 100% new#&VN

Destination Country

Unloading Port

QTY

50

Unit

UNK

Value($)

1045

Exporter Name

Shipment No. 3

Date

2024-04-04 00:00:00

HS CODE

Product Description

Cholimex sauce for marinating grilled meat 200gr-36 jars/box, 5 boxes#&VN

Destination Country

Unloading Port

QTY

5

Unit

UNK

Value($)

135.7229

Exporter Name

Shipment No. 4

Date

2024-04-12 00:00:00

HS CODE

Product Description

Korean traditional Tokpokki sauce 120g * 40#&VN

Destination Country

Unloading Port

QTY

2

Unit

UNK

Value($)

71.2

Exporter Name

Shipment No. 5

Date

2024-04-12 00:00:00

HS CODE

Product Description

Tokpokki sauce with Korean cheese flavor 120g * 40#&VN

Destination Country

Unloading Port

QTY

2

Unit

UNK

Value($)

71.2

Exporter Name

Shipment No. 6

Date

2024-04-25 00:00:00

HS CODE

Product Description

Oyster sauce 615g - Oyster sauce 615g, Nam Duong brand. Specification (615gr x 20 bottles)/carton. NW: 12.3 Kg/barrel. 100% new.#&VN

Destination Country

Unloading Port

QTY

20

Unit

UNK

Value($)

205

Exporter Name

FAQs With Answers

It includes export date, trade value, product specifications, quantity, origin port in cambodia, destination port in Vietnam, detailed information about exporting companies, and more.

By studying this data, businesses can assess pricing trends, track trade volumes, identify major exporters, and understand the flow of goods under HS code 21039013 entering Vietnam from cambodia.

HS Code 21039013 covers a wide range of products. Analyzing exports under this code helps businesses understand market demand, supply patterns, and the competitiveness of exported products in Vietnam.

Yes. The data highlights both the origin ports in cambodia and the destination ports in Vietnam, providing deeper insights into trade flow patterns for products under HS code 21039013.

Manufacturers, traders, market analysts, importers, and exporters use this data to understand bilateral trade dynamics, evaluate suppliers, and make informed, data-driven business decisions.

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