Live Bags Import data of Vietnam imports from japan under HS Code 16 via Port Dinh-vu-port-authority , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam bags importers data
| Date |
HS Code |
Product Description |
Origin Country |
Custom Name |
QTY. |
Unit |
Value($) |
Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-04 00:00:00 |
16042020
|
Natori cheese cod sausage, 232g/bag (BAG), Ingredients: (Fish meat (cod, termite), apricot (15%), salt, sugar, fermented spices, egg whites,)NSX : Hakodate-natori Co.,Ltd. Expiry date: November 2024. 100% New | Japan | Dinh Vu Port Authority | 400 | BAG | 469.96 | Importer Name |
| 2024-04-05 00:00:00 |
16042091
|
Stewed fish cakes (Fish meat, starch, fat, spices) 5 pcs/bag*40 bags/carton, ready to eat, packaged with labels. Storage -18 degrees Celsius, Expiry date: February 2025. Brand: CHIKUWA, Manufacturer:Yamasa Sakai Co., Ltd | Japan | Dinh Vu Port Authority | 3 | UNK | 42.60627 | Importer Name |
| 2024-04-05 00:00:00 |
16051090
|
Crab sticks (Fish meat, Crab extract, sugar, starch) 500g/bag*20 bags/carton, cooked and ready to eat, packaged with label; Temperature -18 degrees Celsius, Expiry date: February 2025; Publisher: Yamasa Sakai Co., Ltd Co., Ltd | Japan | Dinh Vu Port Authority | 7 | UNK | 122.23484 | Importer Name |
| 2024-04-05 00:00:00 |
16042091
|
Maruhanichiro Akebono Salmon Infancy mix, 100g/bag (50gx2 bottles), 24 bags/carton, Manufacturer: Maruha Nichiro North Japan Co., Ltd, SCB: 49/HDK/2021, 100% new, Expiry date: 06/ 2025, 1UNK=1 barrel | Japan | Dinh Vu Port Authority | 50 | UNK | 982.849 | Importer Name |
| 2024-04-05 00:00:00 |
16042091
|
Burdock fish rolls (fish meat, burdock root, sugar, starch...) 5 pcs/bag*35 bags/carton, ready to eat, packaged with labels. Store -18 degrees Celsius, Expiry date: 01/2025. 100% New | Japan | Dinh Vu Port Authority | 5 | UNK | 81.9848 | Importer Name |
| 2024-04-05 00:00:00 |
16052930
|
Crispy breaded shrimp (flour, white shrimp, salt); 300g/bag*40 bags/carton, ready to eat, packaged with label. Storage -18 degrees Celsius, Expiry date: October 2025; Manufacturer: Japan Food Service Co., Ltd | Japan | Dinh Vu Port Authority | 20 | UNK | 493.8454 | Importer Name |
| 2024-04-05 00:00:00 |
16042091
|
Tempura fish cake 300g (fish meat, sugar, starch...) 10 pieces/bag*35 bags/carton, ready to eat, packaged with label. Storage -18 degrees Celsius, Expiry date: February 2025. Publisher: Jutaka Kamaboko Co.,Ltd. 100% New | Japan | Dinh Vu Port Authority | 10 | UNK | 200.1204 | Importer Name |
| 2024-04-05 00:00:00 |
16055200
|
Scallop-flavored fried cakes with cream sauce (Flour, starch, scallop extract): 420g/bag*30 bags/carton, ready to eat, packaged with labels. Temperature -18 degrees Celsius, Expiry date: February 2025. Publisher: Goody Corporation | Japan | Dinh Vu Port Authority | 2 | UNK | 33.9559 | Importer Name |
| 2024-04-05 00:00:00 |
16055500
|
Takoyaki grilled octopus (Vegetables, flour, octopus, vegetable oil,...) 1kg/bag*12 bags/carton, ready to eat, packaged with label. Temperature -18 degrees Celsius, Expiry date: March 2025. Publisher: Yamagen Co., Ltd. 100% New | Japan | Dinh Vu Port Authority | 5 | UNK | 112.9712 | Importer Name |
2024-04-04 00:00:00
Natori cheese cod sausage, 232g/bag (BAG), Ingredients: (Fish meat (cod, termite), apricot (15%), salt, sugar, fermented spices, egg whites,)NSX : Hakodate-natori Co.,Ltd. Expiry date: November 2024. 100% New
400
BAG
469.96
2024-04-05 00:00:00
Stewed fish cakes (Fish meat, starch, fat, spices) 5 pcs/bag*40 bags/carton, ready to eat, packaged with labels. Storage -18 degrees Celsius, Expiry date: February 2025. Brand: CHIKUWA, Manufacturer:Yamasa Sakai Co., Ltd
3
UNK
42.60627
2024-04-05 00:00:00
Crab sticks (Fish meat, Crab extract, sugar, starch) 500g/bag*20 bags/carton, cooked and ready to eat, packaged with label; Temperature -18 degrees Celsius, Expiry date: February 2025; Publisher: Yamasa Sakai Co., Ltd Co., Ltd
7
UNK
122.23484
2024-04-05 00:00:00
Maruhanichiro Akebono Salmon Infancy mix, 100g/bag (50gx2 bottles), 24 bags/carton, Manufacturer: Maruha Nichiro North Japan Co., Ltd, SCB: 49/HDK/2021, 100% new, Expiry date: 06/ 2025, 1UNK=1 barrel
50
UNK
982.849
2024-04-05 00:00:00
Burdock fish rolls (fish meat, burdock root, sugar, starch...) 5 pcs/bag*35 bags/carton, ready to eat, packaged with labels. Store -18 degrees Celsius, Expiry date: 01/2025. 100% New
5
UNK
81.9848
2024-04-05 00:00:00
Crispy breaded shrimp (flour, white shrimp, salt); 300g/bag*40 bags/carton, ready to eat, packaged with label. Storage -18 degrees Celsius, Expiry date: October 2025; Manufacturer: Japan Food Service Co., Ltd
20
UNK
493.8454
2024-04-05 00:00:00
Tempura fish cake 300g (fish meat, sugar, starch...) 10 pieces/bag*35 bags/carton, ready to eat, packaged with label. Storage -18 degrees Celsius, Expiry date: February 2025. Publisher: Jutaka Kamaboko Co.,Ltd. 100% New
10
UNK
200.1204
2024-04-05 00:00:00
Scallop-flavored fried cakes with cream sauce (Flour, starch, scallop extract): 420g/bag*30 bags/carton, ready to eat, packaged with labels. Temperature -18 degrees Celsius, Expiry date: February 2025. Publisher: Goody Corporation
2
UNK
33.9559
2024-04-05 00:00:00
Takoyaki grilled octopus (Vegetables, flour, octopus, vegetable oil,...) 1kg/bag*12 bags/carton, ready to eat, packaged with label. Temperature -18 degrees Celsius, Expiry date: March 2025. Publisher: Yamagen Co., Ltd. 100% New
5
UNK
112.9712
The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 16 for Vietnam bags imports from Thailand via Port Dinh-vu-port-authority.
Port Dinh-vu-port-authority typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.
It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for bags products, enabling better decision-making for trade and market expansion for Vietnam bags imports from japan under HS code 16 via Port Dinh-vu-port-authority.
Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.
Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the bags market.
