Vietnam Customs Import Data of fish Imports from japan under HS Code 03028929 via Port Tan-son-international-airportheyn-first

Live Fish Import data of Vietnam imports from japan under HS Code 03028929 via Port Tan-son-international-airportheyn-first , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam fish importers data

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

Unit

Value($)

Importer Name

2024-04-18 00:00:00
03028929
FRESH CHILLED PAINTED SNACK FISH - Fresh Alfonsino (Beryx splendens), used as food. Japan Tan Son International AirportHeyn First 2 KGM 51.6343 Importer Name
2024-04-18 00:00:00
03028929
Chilled Ayu Fish Round (Fresh Ayu Fish Round), cssx code: VN13690032- TSUKIJI FRESH MARUTO CO.,LTD 6pc Japan Tan Son International AirportHeyn First 3 KGM 55.95867 Importer Name
2024-04-22 00:00:00
03028929
Fresh Kanpachi orange fish fillet FRESH FISH FILLET GREATER AMBERJACK Japan Tan Son International AirportHeyn First 8 KGM 147.0384 Importer Name
2024-04-22 00:00:00
03028929
WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food. Japan Tan Son International AirportHeyn First 1.77 KGM 57.1579551 Importer Name
2024-04-22 00:00:00
03028929
Chilled Fresh Fish DOTTED GIZZARD SHAD, Code: VN13680048 - Tokura Co., Ltd. Japan Tan Son International AirportHeyn First 0.6 KGM 8.899692 Importer Name
2024-04-25 00:00:00
03028929
FRESH CHILLED PAINTED SNACK FISH - Fresh Alfonsino (Beryx splendens), used as food. Japan Tan Son International AirportHeyn First 5 KGM 128.98105 Importer Name
2024-04-25 00:00:00
03028929
WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food. Japan Tan Son International AirportHeyn First 6.99 KGM 305.1369165 Importer Name
2024-04-30 00:00:00
03028929
WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food. Japan Tan Son International AirportHeyn First 1.96 KGM 69.2718684 Importer Name
2024-04-04 00:00:00
03028929
Fresh Kanpachi orange fish FRESH FISH ROUND GREATER AMBERJACK Japan Tan Son International AirportHeyn First 16 KGM 232.39776 Importer Name
2024-04-04 00:00:00
03028929
WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food. Japan Tan Son International AirportHeyn First 5.11 KGM 164.3504772 Importer Name

Shipment No. 1

Date

2024-04-18 00:00:00

HS CODE

Product Description

FRESH CHILLED PAINTED SNACK FISH - Fresh Alfonsino (Beryx splendens), used as food.

Origin Country

Unloading Port

QTY

2

Unit

KGM

Value($)

51.6343

Importer Name

Shipment No. 2

Date

2024-04-18 00:00:00

HS CODE

Product Description

Chilled Ayu Fish Round (Fresh Ayu Fish Round), cssx code: VN13690032- TSUKIJI FRESH MARUTO CO.,LTD 6pc

Origin Country

Unloading Port

QTY

3

Unit

KGM

Value($)

55.95867

Importer Name

Shipment No. 3

Date

2024-04-22 00:00:00

HS CODE

Product Description

Fresh Kanpachi orange fish fillet FRESH FISH FILLET GREATER AMBERJACK

Origin Country

Unloading Port

QTY

8

Unit

KGM

Value($)

147.0384

Importer Name

Shipment No. 4

Date

2024-04-22 00:00:00

HS CODE

Product Description

WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food.

Origin Country

Unloading Port

QTY

1.77

Unit

KGM

Value($)

57.1579551

Importer Name

Shipment No. 5

Date

2024-04-22 00:00:00

HS CODE

Product Description

Chilled Fresh Fish DOTTED GIZZARD SHAD, Code: VN13680048 - Tokura Co., Ltd.

Origin Country

Unloading Port

QTY

0.6

Unit

KGM

Value($)

8.899692

Importer Name

Shipment No. 6

Date

2024-04-25 00:00:00

HS CODE

Product Description

FRESH CHILLED PAINTED SNACK FISH - Fresh Alfonsino (Beryx splendens), used as food.

Origin Country

Unloading Port

QTY

5

Unit

KGM

Value($)

128.98105

Importer Name

Shipment No. 7

Date

2024-04-25 00:00:00

HS CODE

Product Description

WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food.

Origin Country

Unloading Port

QTY

6.99

Unit

KGM

Value($)

305.1369165

Importer Name

Shipment No. 8

Date

2024-04-30 00:00:00

HS CODE

Product Description

WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food.

Origin Country

Unloading Port

QTY

1.96

Unit

KGM

Value($)

69.2718684

Importer Name

Shipment No. 9

Date

2024-04-04 00:00:00

HS CODE

Product Description

Fresh Kanpachi orange fish FRESH FISH ROUND GREATER AMBERJACK

Origin Country

Unloading Port

QTY

16

Unit

KGM

Value($)

232.39776

Importer Name

Shipment No. 10

Date

2024-04-04 00:00:00

HS CODE

Product Description

WHOLE CHILLED YELLOW-EYE FISH - Fresh Splendid Alfonsino (Beryx Splendens), used as food.

Origin Country

Unloading Port

QTY

5.11

Unit

KGM

Value($)

164.3504772

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 03028929 for Vietnam fish imports from Thailand via Port Tan-son-international-airportheyn-first.

Port Tan-son-international-airportheyn-first typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for fish products, enabling better decision-making for trade and market expansion for Vietnam fish imports from japan under HS code 03028929 via Port Tan-son-international-airportheyn-first.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the fish market.

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