Vietnam Customs Import Data of fish Imports from norway under HS Code 030214 via Port Gia-thuy-headquarters

Live Fish Import data of Vietnam imports from norway under HS Code 030214 via Port Gia-thuy-headquarters , our Vietnam customs import data reports include date, value, quantity, product description, HS code, port, country, and Vietnam fish importers data

Date

HS Code

Product Description

Origin Country

Custom Name

QTY.

Unit

Value($)

Importer Name

2024-04-26 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmo salar - raised according to normal diet), size 7-8 kg/fish Norway Gia Thuy Headquarters 3603.16 KGM 47561.712 Importer Name
2024-04-29 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 6145.8 KGM 81739.14 Importer Name
2024-04-04 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 3290.1 KGM 47870.955 Importer Name
2024-04-05 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 3267.8 KGM 47546.49 Importer Name
2024-04-11 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 7-8 kg/fish Norway Gia Thuy Headquarters 2341.9 KGM 36065.26 Importer Name
2024-04-01 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 1032.1 KGM 14862.24 Importer Name
2024-04-10 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Oncorhynchus mykiss - raised according to normal diet), size 5-6 kg/fish Norway Gia Thuy Headquarters 2323.6 KGM 34389.28 Importer Name
2024-04-11 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 1038 KGM 15985.2 Importer Name
2024-04-11 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 2198.1 KGM 34400.265 Importer Name
2024-04-11 00:00:00
03021400
Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish Norway Gia Thuy Headquarters 517.5 KGM 8435.25 Importer Name

Shipment No. 1

Date

2024-04-26 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmo salar - raised according to normal diet), size 7-8 kg/fish

Origin Country

Unloading Port

QTY

3603.16

Unit

KGM

Value($)

47561.712

Importer Name

Shipment No. 2

Date

2024-04-29 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

6145.8

Unit

KGM

Value($)

81739.14

Importer Name

Shipment No. 3

Date

2024-04-04 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

3290.1

Unit

KGM

Value($)

47870.955

Importer Name

Shipment No. 4

Date

2024-04-05 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

3267.8

Unit

KGM

Value($)

47546.49

Importer Name

Shipment No. 5

Date

2024-04-11 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 7-8 kg/fish

Origin Country

Unloading Port

QTY

2341.9

Unit

KGM

Value($)

36065.26

Importer Name

Shipment No. 6

Date

2024-04-01 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

1032.1

Unit

KGM

Value($)

14862.24

Importer Name

Shipment No. 7

Date

2024-04-10 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Oncorhynchus mykiss - raised according to normal diet), size 5-6 kg/fish

Origin Country

Unloading Port

QTY

2323.6

Unit

KGM

Value($)

34389.28

Importer Name

Shipment No. 8

Date

2024-04-11 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

1038

Unit

KGM

Value($)

15985.2

Importer Name

Shipment No. 9

Date

2024-04-11 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

2198.1

Unit

KGM

Value($)

34400.265

Importer Name

Shipment No. 10

Date

2024-04-11 00:00:00

HS CODE

Product Description

Chilled whole salmon, head on, internal organs removed (Salmon Salar - raised according to normal diet), size 6-7 kg/fish

Origin Country

Unloading Port

QTY

517.5

Unit

KGM

Value($)

8435.25

Importer Name

FAQs With Answers

The database includes shipment-level information such as shipment date, HS code, product description, quantity, value, port details, country of origin & destination, & importer-exporter information for accurate trade analysis of products under HS code 030214 for Vietnam fish imports from Thailand via Port Gia-thuy-headquarters.

Port Gia-thuy-headquarters typically refers to a port that is used for handling and forwarding shipments into Vietnam, making it important for tracking inland and cross-border trade flows.

It helps businesses understand sourcing patterns, evaluate supplier performance, track pricing trends, and identify demand for fish products, enabling better decision-making for trade and market expansion for Vietnam fish imports from norway under HS code 030214 via Port Gia-thuy-headquarters.

Businesses can identify key importers, evaluate supplier competitiveness, track pricing trends, and analyze demand for specific rubber products to make strategic sourcing and expansion decisions.

Importers, exporters, traders, manufacturers, and market analysts can use this data to understand trade patterns, optimize supply chains, identify potential partners, and gain a competitive advantage in the fish market.

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